Defrosting Instructions - Danby DCR045B1BSLDB Manual

OPERATING INSTRUCTIONS

DEFROSTING INSTRUCTIONS

The freezer in this appliance is equipped with a manual defrost system.
The freezer should be defrosted approximately every six months or any
time the layer of frost inside the freezer compartment reaches 6 mm
(1/4") thick. Defrosting may take a few hours, depending on the amount
of accumulated ice and the ambient indoor temperature.
To begin the defrosting process, remove all food from the appliance and
unplug it from the power source. The ice from the freezer section will
melt and drain into a pan above the compressor where it will evaporate.
To speed up the defrosting process, leave the doors open.
Monitor the refrigerator closely during the defrosting process to avoid
water spilling and causing damage to fl ooring or counter tops.
Once defrosting is complete, set the thermostat control to the maximum
setting and allow the appliance to run empty for approximately 2 - 3
hours before returning to the desired setting and replacing food.
Note: Never use sharp or pointed instruments to remove ice from the
freezer compartment. The freezer compartment contains refrigerated gas
lines and if accidentally pierced it will render the refrigerator inoperable
and void the manufacturers warranty. Do not allow the refrigerator to
continue operation if the freezer compartment is pierced.
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