Operation; Defrosting Instructions - Danby DAR1102WE Owner's Use And Care Manual

OPERATION

To avoid vibration, the cabinet must be set level. This is accomplished by adjusting the (2) front
leveling legs located under the freezer cabinet. To start the freezer, turn the temperature control to
the position corresponding to the desired cooling.
0 = No Cooling
1 = M inimum Cooling 7 = Maximum Cooling
The freezer temperature will vary depending on the quantity of the food stored and on the frequency
with which the door is opened.
DEFROSTING
INSTRUCTIONS
Defrost and clean your freezer when frost has built up to about 1 1/4" (6mm) thickness. Complete
defrosting and cleaning should be done at least once a year. In high humidity areas, a freezer may
need more frequent defrosting and cleaning.
IMPORTANT: Do not use an ice pick, knife or other sharp-pointed tool to defrost freezer. Damage can
occur.
1. Turn temperature control to '0' (off) and unplug power cord.
2. Remove all frozen food. Wrap frozen food in several layers or newspaper and cover with a blanket.
Food will say frozen for several hours OR store frozen food in a cooler, additional refrigerator-freezer
or in a cool area.
3. Place pans of hot water in freezer with door open to speed melting. Directing air from an electric
fan into freezer will also help.Do not place fan in freezer.
4. Remove frost.
5. Wipe water from walls and bottom of freezer with a towel or sponge.
6. Wash inside walls.
7. Rinse and dry thoroughly.
8. Replace all frozen food.
9. Plug in power cord and refer to "Operation."
SAFETY INSTRUCTIONS
3, 4 = Medium Cooling
Maximum cooling
2