Timed Cooking - Samsung NV51 700S Series User Manual

Operating the oven

Timed cooking

In timed cooking mode, the oven turns on immediately and cooks for the length of time you
select.
At the end of the cooking time, the oven turns off automatically.
• You can use the timed cooking feature only with another cooking operation. (Bake,
Convection Bake, Convection Roast, Convection Vegetable, Steam Bake, Steam Roast,
Steam Cook, Air-Fry, Air Sous Vide, Steam Proof, Proof, Dehydrate).
How to set the oven for timed cooking
4:35 PM
Flex Upper Flex Lower
OVEN Convection Bake Convection Bake
MODE TIP TIP
Faster, more even baking Faster, more even baking
Off 325 Off
°F
Open/Close
Light
Reservoir
Cook Time Delay Start No Preheat Cook Time Delay Start No Preheat Smart
Settings
None None None None Off Off Start Start Control
4:35 PM
Set cooking time Set cooking time
Flex Upper Flex Lower
0 00
hr min
hr min
Off Off
Open/Close
Light
Reservoir
1 2 3 4 5
Smart
Settings
6 7 8 9 0 OK Control
4:35 PM
Set cooking time
Set cooking time
Flex Upper Flex Lower
0 30
hr min
hr min
Off Off
Open/Close
Light
Reservoir
1 2 3 4 5
Smart
Settings
Control
6 7 8 9 0 OK
4:35 PM
Set cooking time
Set cooking time
Flex Upper Flex Lower
1 45
hr min
hr min
Off Off
Ready at 6:20 PM Ready at 6:20PM
Open/Close
Light
Reservoir
1
2 3 4 5
Settings Smart
OK Control
6 7 8 9 0
26 English
1. Tap the screen and then swipe to the cooking
operation you want.
2. Tap Cook Time. The display will change to
the cooking time screen.
3. Tap numbers on the numeric pad to set the
cooking time. (You can set the cooking time
for any amount of time from 1 minute to 9
hours and
59 minutes).
4:35 PM
Flex Upper Flex Lower
Convection Bake
OVEN Convection Bake
TIP
MODE TIP
Faster, more even baking Faster, more even baking
325
Off Off
°F
Open/Close
Light
Reservoir
Cook Time Cook Time Delay Start No Preheat Delay Start No Preheat Smart
Settings
1 1 45 45 None None Off Off
Start Start Control
hr hr min min
CAUTION
Be careful when using the timed cooking or delay start features. You can use these features to
cook cured or frozen meats and most fruits and vegetables.
For food that can easily spoil, such as milk, eggs, and unfrozen or fresh fish, meat, or poultry,
chill them in the refrigerator first.
Even when chilled, they should not stand in the oven for more than 1 hour before cooking
begins, and should be removed promptly when cooking is completed.
Eating spoiled food can result in sickness from food poisoning.
• The cooking time is displayed in the Cook
Time area on the screen.
• You can cancel a cook time at any time by
setting the Cook Time to 0 minutes.