Related Manuals for Rangemaster Excel FSD
Summary of Contents for Rangemaster Excel FSD
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Page 1: Users Guide
Excel FSD 110 Dual Fuel Users Guide & Installation & Service Instructions U109010 - 02... -
Page 2: Peculiar Smells
Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away You need clean fresh air - so does your cooker. Burner fl ames produce exhaust gases, heat and moisture. Make sure that the kitchen is well ventilated: keep natural ventilation holes open or install a powered cooker hood that vents outside. -
Page 3: Table Of Contents
Contents Hotplate Burners The Grill The Main Ovens The Slow Cook Oven Cleaning your cooker Troubleshooting General Safety Instructions Installation The Wok cradle The Ceramic hob / Griddle The Clock Cooking using the timer Multi-function oven functions Oven shelves The Handyrack Oven light Multi-function Oven cooking guide Oven Cooking chart - Conventional and full Fan oven... -
Page 4: Hotplate Burners
Hotplate Burners Gas burners The drawing by each knob indicates which burner that knob controls. Each burner has a special safety device that stops the fl ow of gas if the fl ame goes out. There is also a spark ignition system that works when the knob is pressed Push in and turn a knob to the large fl... -
Page 5: The Wok Cradle
The Wok cradle The Wok cradle fi ts on the right hand Wok burner pan support and is designed to fi t a Typhoon™ Professional 35cm Wok (Part Code 13840S). This is available from leading retailers. If you use a diff erent Wok make sure that it fi ts the cradle. Woks vary very widely in size and shape. -
Page 6: The Ceramic Hob / Griddle
The Ceramic hob / Griddle The hotplate area on the left hand side is dual purpose. It can be used either as a ceramic hob to heat a pan in the usual way or it can be used to heat the supplied griddle. Using the ceramic area with a pan The rear area, marked with a ring is for cooking with a pan. -
Page 7: Using The Griddle
Don’t place anything between the base of the pan and the hob surface (i.e. asbestos mats, aluminium foil, Wok stand). Don’t leave utensils, foodstuff s or combustible items on the hob when it is not in use. (e.g. tea towels, frying pans containing oil). -
Page 8: The Grill
The Grill Caution: Accessible parts may be hot when the grill is in use. Young children should be kept away. Before using the grill for the fi rst time, make sure that all packing materials have been removed and then to dispel manufacturing odours, turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open. -
Page 9: The Main Ovens
The Main Ovens During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven. Before using for the fi rst time, to dispel manufacturing odours turn the ovens to 230°C and run for an hour. To clear the smell make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example. -
Page 10: The Clock
The Clock You can use the timer to turn the left hand Multifunction Oven on and off . The clock must be set to the time of day before this oven will work. Setting the time of day Timer knob When the clock is fi... - Page 11 The ‘cook time’ , which is the period of time you want the oven to cook. The ‘stop time’ , which is the time of day you want the oven to stop cooking. You cannot set a start time directly - this is set automatically by setting the cooking period and stop time.
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Page 12: Cooking Using The Timer
Cooking using the timer The timer can control the left hand Multifunction oven only. You can set the oven to turn on any time over the following 24 hour period If you want to cook more than one dish, choose dishes that require approximately the same time. -
Page 13: Multi-Function Oven Functions
It uses the fan oven element with additional heat from one of the elements in the top of the oven. Rangemaster fan ovens heat up quickly; but the Rapid Response feature speeds this process up enabling you to commence cooking sooner. -
Page 14: Oven Shelves
Conventional oven (top and base heat) This function combines the heat from the top and base elements. It is particularly suitable for roasting and baking pastry, cakes and biscuits. Food cooked on the top shelf will brown and crisp faster than on the lower shelf, because the heat is greater at the top of the oven than at the base, as in ‘Fan assisted oven’... -
Page 15: The Handyrack
The Handyrack The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is designed to fi t the Handyrack. Any other vessel could be unstable. The Handyrack fi ts to the left hand oven door only. Food cooking on it is easy to attend to, because it’s accessible when the door is open. -
Page 16: Multi-Function Oven Cooking Guide
Multi-function Oven cooking guide Remember - not all functions will be suitable for all food types. The oven control settings and cooking times given are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. -
Page 17: Oven Cooking Chart - Conventional And Full Fan Oven
Oven Cooking chart - Conventional and full Fan oven functions Temperature Food FISH ROAST MEATS Beef with bone Beef without bone Lamb Pork Stuff ed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C for remainder. -
Page 18: The Slow Cook Oven
The Slow Cook Oven The Slow Cook oven of your Excel cooker is intended for slow cooking items such as casseroles, joints of meat etc. Slow Cook Oven setting The graduated temperature scale on the control panel allows you to either cook slowly for several hours or all day whilst you are out. -
Page 19: Cleaning Your Cooker
Cleaning your cooker Essential information Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply and reset the clock before using the cooker. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix diff... -
Page 20: Ceramic Hob
To fi t the small inner burner, fi nd the larger electrode notch in the burner rim. Line this up with the white ignition electrode and place the inner burner on the large base ring. electrode notch Now fi t the two burner caps, making sure that they are sitting down properly. -
Page 21: Cleaning Table
Cleaning Table Hotplate Part Hotplate Top Pan Supports, Wok Cradle (some models only) Burner Caps Burner Trim Rings (some models only) and Burner Head Griddle Plate (some models only) Hobplate Part Finish Recommended Cleaning Method Ceramic Hob Glass. Remove any dried baked on food deposits with a ceramic hob scraper from the glass, available from electrical retailers i.e. -
Page 22: Control Panel And Doors
Lift the grill pan clear of the support frame. The support frame is held to the side rails by two clips on each side. For each side, support the side rail with one hand and with the other hand lift the frame up and out of the side clips. -
Page 23: Troubleshooting
Troubleshooting Steam is coming from the oven When cooking foods with a high water content (e.g. oven chips) there may be some steam visible at the rear grille. Take care when opening the oven door, as there may be a momentary puff of steam when the oven door is opened. - Page 24 Oven temperature getting hotter as the cooker gets older If turning the knob down has not worked or only worked for a short time then you may need a new thermostat. This should be fi tted by a service person. The oven light is not working The bulb has probably blown.
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Page 25: General Safety Instructions
General Safety Instructions In the UK:- The hotplate must be installed by a CORGI registered engineer. In the Republic of Ireland:- The installation must be carried out by a Competent Person. The installation must be in accordance with the installation instructions and comply with the relevant regulations and also the local gas and electricity supply companies’... - Page 26 Never leave the hotplate unattended at high heat settings. Pans boiling over can cause smoking and greasy spills may catch on fi re. Never wear loose-fi tting or hanging clothes while using the appliance. Be careful when reaching for items stored in cabinets over the hotplate. Flammable material could be ignited if brought in contact with a hot surface unit and may cause severe burns.
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Page 27: Installation
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Installation Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Installer’s Name Installer’s Company Installer’s Telephone number... -
Page 28: Checking The Parts
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Conversion All models are supplied set for use on group H natural gas. A conversion kit for LP gas is included with the appliance. See the instructions that are supplied with the conversion kit. -
Page 29: Positioning The Cooker
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Positioning the Cooker The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. The cooker should not be placed on a base. The hotplate surround should be level with, or above, any adjacent work surface. -
Page 30: Moving The Cooker
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Moving the Cooker The cooker is very heavy. Take great care. We recommend two people manoeuvre the cooker. Ensure that the fl oor covering is fi rmly fi xed, or removed to prevent it being disturbed when moving the cooker around. -
Page 31: Fitting A Stability Bracket
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Levelling You are recommended to use a spirit level on a shelf in one of the ovens to check for level. Place the cooker in its intended position taking care not to twist it within the gap between the kitchen units as damage may occur to the cooker or the units. -
Page 32: Electrical Connection
Check the ap pli ance is electrically safe and gas sound when you have fi nished. Screw connect the threaded end of the hose into the gas inlet in the underside of the connector block on the back of the cooker. After completing the gas connection, check the cooker is gas sound with a pressure test. -
Page 33: Fitting The Plinth
Check the ap pli ance is electrically safe and gas sound when you have fi nished. When preparing the electrical supply leads, make sure that the earth wire is longer that the phase or neutral wires. The earth lead should be long enough that it is never under any strain. -
Page 34: Conversion To Lp Gas
WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Conversion to LP gas Check in the Technical Data section at the back of the book that the cooker is convertible to the gas you want to use. -
Page 35: Natural Gas
WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at one of the left hand hotplate burner jets. -
Page 36: Servicing
WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Servicing BEFORE SERVICING ANY GAS CARRYING COMPONENTS. TURN OFF THE GAS SUPPLY Check the appliance is gas sound after completion of service. - Page 37 WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 6. To Remove Clock Disconnect from electricity supply. Remove the Control Panel (See 1). Pull off the timer control buttons.
- Page 38 WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 13. To Remove an Oven Door Open the oven door. Loosen the two top hinge screws. Support the weight of the door and remove the screw nearest the hinge pin.
- Page 39 WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 19. To Remove a Main Oven Inner Back. Open the oven door and remove the screws and washers securing the inner back to the back of the oven.
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Page 40: Circuit Diagram
WARNING SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Top Element Open the LH oven door and undo the fi xings that secure the heat shield. -
Page 41: Technical Data
Technical Data This cooker is category II It is supplied set for group H natural gas. A conversion kit from NG to LP gas is packed with the cooker. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Country of Destination: GB/IE Natural Gas Butane... - Page 44 220506...
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