Viking Professional 325 Series Use & Care Manual
Built-in dishwashers
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Also See for Professional 325 Series:
- Use & care manual (20 pages) ,
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- Installation manual (12 pages)
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Viking Use & Care Manual
®
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Professional & Designer 325 Series
Built-In Dishwashers
F20631D EN
(030810)
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Table of Contents
Troubleshooting
Related Manuals for Viking Professional 325 Series
Summary of Contents for Viking Professional 325 Series
- Page 1 Viking Use & Care Manual ® Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Professional & Designer 325 Series Built-In Dishwashers F20631D EN (030810)
- Page 2 Viking WARNING ownership. Your Viking dishwasher is designed to offer years of reliable service. This Use & Care Guide will provide you with the information you need to become familiar with your dishwasher’s operation and care.
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Page 3: Table Of Contents
All manuals and user guides at all-guides.com Table of Contents Important Safety Instructions Getting Started Read all instructions before using the dishwasher. Important Safety Instructions ______________________ 5 Features ___________________________________________ 8 • It is your responsibility to be sure your dishwasher Product Controls °... -
Page 4: Important Safety Instructions
All manuals and user guides at all-guides.com Important Safety Instructions Important Safety Instructions • When loading items to be washed, place sharp items so that • Depending on cycles/options selected, the dishwasher they are not likely to damage the door seal and load sharp operates at very high water temperatures 155°F (68°C) on knives with the handles up to avoid the risk of personal some models. -
Page 5: Features
All manuals and user guides at all-guides.com Features Features • Four-Stage Filtration and Waste Removal System Prevents redepositing of food particles by assuring 100% filtered water is delivered to dishes in all cycles resulting in clean spot-free dishes. The system includes a removable coarse strainer and exclusive Triple-Clean™... -
Page 6: Cycle Data
All manuals and user guides at all-guides.com Features Cycle Data Total wash time (minutes) Recommended Total Cycle dish types/ Wash water 120°F name soil level temp. gal. (49°C) Pressure Pots/ Heavily soiled Intense Prewash- 130° F Pans pots, pans and (54.4°... - Page 7 All manuals and user guides at all-guides.com Features: Cycles Features: Cycles 325 Model Cycles Options Wash Cycles Options Pots/Pans 155° F (68° C) Final Rinse Heavily soiled pots, pans and casserole dishes. Long heated prewash Increases the temperature of final rinse to 155° F (68° C). Available on loosens up encrusted food.
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Page 8: Preparing Dishes
All manuals and user guides at all-guides.com Preparing Dishes Changing a Program It is not necessary to rinse normal food soils off the dishes Changing a Program After the Unit has Started before putting them in the dishwasher, although larger solid The dishwasher is programmed to stop operating if the door is particles, such as bones, seeds, skins, pits, and toothpicks opened during a cycle. -
Page 9: Washing Recommendations
All manuals and user guides at all-guides.com Washing Recommendations Washing Recommendations Most household dishes such as plates, saucepans, and flatware are Materials Diswasher safe? Comments dishwasher safe. If you are unsure, check the manufacturer’s Knives Position knives in large items tray recommendations before washing. -
Page 10: Rack Adjustments
All manuals and user guides at all-guides.com Rack Adjustments Loading the Dishwasher General Loading Guidelines The Lower Rack • Load all items so that the force of the water and the The lower rack is best detergent reach soiled surfaces. for dinner plates, •... -
Page 11: Loading Silverware Basket
All manuals and user guides at all-guides.com Loading Silverware Basket Loading Racks (10 Place Setting) The Silverware/Cutlery Basket Upper Rack Tips for Best Cleaning Results: • Distribute items evenly and mix knives, forks, and spoons so that items will avoid nesting. •... -
Page 12: Loading Racks
All manuals and user guides at all-guides.com Loading Racks Dishwasher Detergent (15 International Place Setting) Use only a detergent designed for an automatic dishwasher. Never use oven cleaners or other caustic cleaners not designed for dishwashers. These will damage the stainless steel interior, Upper Rack filters and pump components of your dishwasher. -
Page 13: Rinse Agent
All manuals and user guides at all-guides.com Rinse Agent Wash Temperature A rinse agent causes water to flow off the dishes more quickly, Hot water dissolves and activates dishwashing detergents, preventing droplets that dry as spots and improving drying dissolves grease on dishes, and helps glasses dry spot free. If performance. -
Page 14: Water Hardness
All manuals and user guides at all-guides.com Water Hardness Maintenance Hardness of Water Your new dishwasher is designed to give you years of Water has a different “hardness,” or mineral content, in dependable service. In order to maintain a high level of different locations. -
Page 15: Maintenance
All manuals and user guides at all-guides.com Maintenance Troubleshooting Poor wash results may not always be caused by the dishwasher. Please review the following Troubleshooting Charts for possible remedies. You may find the proper solution without having to Coarse strainer call a service provider. - Page 16 All manuals and user guides at all-guides.com Troubleshooting Troubleshooting PROBLEM POSSIBLE CAUSE AND/OR REMEDY PROBLEM POSSIBLE CAUSE AND/OR REMEDY Spotting and filming No rinse agent: Small particles Improper loading of dishes: Does the rinse agent dispenser need to be filled? deposited on items Load dishes to prevent water and detergent from being trapped in or between...
- Page 17 All manuals and user guides at all-guides.com Troubleshooting Troubleshooting PROBLEM POSSIBLE CAUSE AND/OR REMEDY PROBLEM POSSIBLE CAUSE AND/OR REMEDY Detergent left in Compartment cover blocked: Dishwasher will not fill Door open: detergent compartment The cover may not be opening because of Check that door is firmly closed.
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Page 18: Troubleshooting Fault Codes
All manuals and user guides at all-guides.com Troubleshooting/Fault Codes FLASH FAULT ACTION 1. Turn water on at the sink and run garbage disposal to verify that sink is not clogged. Drain Timeout 2. Verify that dishwasher drain hose is not clogged or kinked. 3. -
Page 19: Service Information
MUST BE REPORTED TO THE SELLING DEALER WITHIN obtain the name of an authorized service agency, or if you continue NINETY (90) DAYS FROM DATE OF ORIGINAL RETAIL to have service problems, contact Viking Range Corporation at PURCHASE. 1-888-VIKING1 (845-4641), or write to:... -
Page 20: Warranty
Under the terms of this warranty, service must be performed by leak due to defective materials or workmanship in normal household a factory authorized Viking Range Corporation service agent or representative. Service will be provided during normal business use during the lifetime of the product will be repaired or replaced,...