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Table of Contents
Related Manuals for Siemens CM633GB 1B Series
Summary of Contents for Siemens CM633GB 1B Series
- Page 1 Built-in oven CM633GB.1B en Instruction manual...
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Page 3: Table Of Contents
Changing the time ......16 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com and in the online shop www.siemens-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance General information safely and correctly. Retain the instruction i n f o r m a t i o n I m p o r t a n t s a f e t y manual and installation instructions for future... -
Page 5: Microwave
Important safety information Food may catch fire. Never heat food in Risk of fire! Warning – Risk of injury! ■ heat-retaining packages. Scratched glass in the appliance door may ■ Do not leave food heating unattended in develop into a crack. Do not use a glass containers made of plastic, paper or other scraper, sharp or abrasive cleaning aids or combustible materials. -
Page 6: Causes Of Damage
Causes of damage Microwave energy may escape if the Warning – Risk of scalding! ■ cooking compartment door or the door seal There is a possibility of delayed boiling ■ is damaged. Never use the appliance if the when a liquid is heated. This means that the cooking compartment door, the door seal liquid reaches boiling temperature without or the plastic door frame is damaged. -
Page 7: Microwave
Environmental protection Appliance door as a seat, shelf or worktop: Do not 7Environmental protection ■ sit on the appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door. Your new appliance is particularly energy-efficient. Here t e c t i o n E n v i r o n m e n t a l p r o Inserting accessories: depending on the appliance... -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance Control panel In this chapter, we will explain the displays and controls. In the control panel, you can use the various buttons, y o u r a p p l i a n c e G e t t i n g t o k n o w You will also find out about the various functions of your... -
Page 9: Operating Modes Menu
Getting to know your appliance Due to thermal inertia, the temperature displayed Progress line Note: may be slightly different to the actual temperature inside The progress line is under the status bar. The progress the oven. You can use the button to check the ²... -
Page 10: Further Information
Accessories Hot air grilling + 90 W 30-300 °C For roasting poultry, whole fish and larger pieces of meat. The grill heating element and the fan switch on and off alternately. The fan circulates the hot air around the food. Hot air grilling + 180 W 30-300 °C For roasting poultry, whole fish and larger pieces of meat. -
Page 11: Inserting Accessories
Accessories Inserting accessories Optional accessories The cooking compartment has three shelf positions. You can buy optional accessories from the after-sales The shelf positions are counted from the bottom up. service, from specialist retailers or online. *You will find a comprehensive range of products for your appliance in our brochures and online. -
Page 12: Before Using For The First Time
The on/off symbol above the button is illuminated in blue. Cleaning the cooking compartment and The Siemens logo appears in the display, and then a accessories type of heating and a temperature. Before using the appliance to prepare food for the first... -
Page 13: Starting Or Interrupting Operation
Operating the appliance Starting or interrupting operation The set type of heating and the temperature are shown in the display. To start operation or to interrupt an operation which has started running, press the Start/Stop button. The Rapid heat up cooling fan may continue to run after an operation is interrupted. -
Page 14: Time-Setting Options
Time-setting options Cooking time OTime-setting options If you set the cooking time for your food, operation stops automatically once this time has elapsed. The Your appliance has different time-setting options. oven stops heating. i o n s T i m e - s e t t i n g o p t Time-setting option Prerequisite: A type of heating and a temperature have been set. -
Page 15: Childproof Lock
Childproof lock Touch the arrow to continue to " end". ¿ AChildproof lock Set the end time using the rotary selector. Your appliance is equipped with a childproof lock so C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 16: Changing The Time
Microwave ^Microwave Display brightness Can be adjusted to one of five different levels Clock display Digital You can use the microwave to cook, heat up or defrost M i c r o w a v e food quickly. The microwave can be used on its own, or in combination with a type of heating. -
Page 17: Microwave Power Settings
Microwave Accessories included The cooking time has elapsed Only the wire rack provided is suitable when using the A signal sounds. The cooking compartment stops microwave only. If you use the universal pan or the heating. 0 min 00 s appears in the display. You can baking tray, this may create sparks, which may damage cancel the signal before it has finished sounding by the cooking compartment. -
Page 18: Cleaning Agent
Cleaning agent Select the drying function. Painted surfaces Hot soapy water: Press the Start/Stop button to start. Clean with a dish cloth and then dry with a soft The drying function starts and ends automatically cloth. after 10 minutes. Control panel Hot soapy water: Open the appliance door for a few minutes until the Clean with a dish cloth and then dry with a soft... -
Page 19: Keeping The Appliance Clean
Rails Notes Then swing the entire rail outwards and detach it ‚ Slight differences in colour on the front of the at the rear (fig. ƒ ■ appliance are caused by the use of different materials, such as glass, plastic and metal. Shadows on the door panels, which look like ■... -
Page 20: Appliance Door
Appliance door The rails fit both the left and right sides. Open the appliance door again slightly. Put the cover back in place and press on it until it clicks Hold the rear of the frame at an angle, and mount it audibly into place (fig. - Page 21 Appliance door Push both retainers at the top of the intermediate Insert the front panel downwards into the retainers panel upwards, but do not remove them (fig. (fig. Hold the panel with one hand. Take out the panel. Close the front panel until both upper hooks are opposite the opening (fig.
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Page 22: Trouble Shooting
Trouble shooting information. ~ "Tested for you in our cooking studio" 3Trouble shooting on page 24 Warning – Risk of electric shock! If a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g Incorrect repairs are dangerous. -
Page 23: Customer Service
Customer service 4Customer service PDishes Our after-sales service is there for you if your appliance You can use the "Dishes" operating mode to prepare a C u s t o m e r s e r v i c e D i s h e s needs to be repaired. -
Page 24: Applying Settings For Dishes
Tested for you in our cooking studio on page 14 Dishes Once you have set an end time, the display shows the Chicken portions waiting time. The status bar shows the time at which Roasting joint operation is to end. None of the settings can be changed. - Page 25 Tested for you in our cooking studio the baking tin and the wire rack, check whether the When baking moist cakes or pastries with many baking tin is clean on the outside. Change the position toppings, use the universal pan so that any excess of the baking tin on the wire rack.
- Page 26 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW pow- Cooking sition heating ture in °C er in time in mins. watts Fruit crumble flat glass dish 150-170* 30-45 Sponge Cake (fatless), 3 eggs springform cake tin, Ø26 cm 160-170* 30-45...
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Page 27: Roasting And Braising
Tested for you in our cooking studio The cake is too light on top, and too Bake the cake one level higher in the oven the next time. dark underneath. The cake is too dark on top, and too Bake the cake one level lower in the oven the next time. Select a lower temperature and extend the baking light underneath. - Page 28 Tested for you in our cooking studio Roasting in uncovered cookware Caution! It is best to use a deep roasting tin/dish for roasting If you use an oven bag, do not seal it shut with metal poultry and meat. Place the tin/dish onto the wire rack. clips.
- Page 29 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power Cooking time in tion heating in °C in watts mins. Pork Roast joint cookware, uncovered 180-190 30+35 Loin joint cookware, uncovered 180-190 35+35 Belly cookware, uncovered 170-180 30+25...
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Page 30: Grilling
Tested for you in our cooking studio The meat gets burned during brais- The roasting dish and lid must fit together well and close properly. ing. Reduce the temperature and add more liquid when braising if necessary. The roast is not well-done enough. Carve the roast. - Page 31 Tested for you in our cooking studio Use tongs to turn the pieces of food you are grilling. If Roasting in combination with a microwave you pierce the meat with a fork, the juices will run out Certain foodstuffs can be prepared in combination with and it will become dry.
- Page 32 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in °C / MW power Cooking time in sition heating Grill setting in watts mins. Lamb Steaks, height 2-3 cm wire rack 1st side 8-10 2nd side 4-6 Chops, height 2-3 cm wire rack 1st side 6-8...
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Page 33: Convenience Products
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in °C / MW power Cooking time in sition heating Grill setting in watts mins. Fish Trout, whole, 300 g each cookware, uncovered 170-190 20-30 Trout, whole, 300 g each wire rack 230-250 15-20... - Page 34 Tested for you in our cooking studio The setting values apply to dishes placed into a cold Remove unused accessories from the cooking cooking compartment. By doing so, you can make compartment. This will achieve the best possible energy savings of up to 20 per cent. If you preheat the cooking results and energy savings of up to 20 per oven, the indicated cooking times will be reduced by cent.
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Page 35: Microwave
Tested for you in our cooking studio Microwave Custard made from custard powder Mix custard powder with milk and sugar in a tall, Preparing food in a microwave is ideal if time is of the microwave-suitable container according to the essence. -
Page 36: Yogurt
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of MW power Cooking sition heating in watts time in mins. Vegetables, fresh Vegetable, fresh, 250 g* cookware, covered 8-12 Ý Vegetable, fresh, 500 g* cookware, covered 12-17 Ý... -
Page 37: Eco Heating Type
Tested for you in our cooking studio Eco heating type Baking tins and cookware Dark- coloured metal baking tins are most suitable. Hot air eco is an intelligent heating type for the gentle These allow you to make energy savings of up to 35 preparation of meat, fish and pastries. -
Page 38: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Casserole Diced meat (beef, pork, lamb), 500 g meat cookware, covered 100-120 ‘ Braising steak cookware, covered 65+60 ‘... -
Page 39: Preserving
Tested for you in our cooking studio Preserving Wipe the rims of the jars, as they must be clean. Place a damp rubber ring and a lid on each jar. Seal the jars You can preserve fruit and vegetables using your with clamps. -
Page 40: Defrosting
Tested for you in our cooking studio Defrosting necessary. You can often achieve better results when defrosting in several steps. These are indicated one Use the "Microwave" operation mode to defrost frozen below the other in the table. fruit, vegetables, poultry, meat, fish and baked items. Items which were frozen flat or portioned defrost Tip: Remove the frozen food from its packaging and place it... -
Page 41: Heating Food In A Microwave
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Minced meat, mixed, 1000 g* Cookware, uncovered Ý 20-30 Fish Fish, whole, 300 g* Cookware, uncovered Ý... -
Page 42: Keeping Warm
Tested for you in our cooking studio Type of heating used: Microwave Ý ■ Dish Cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Heating drinks 200 ml (stir well) Cookware, uncovered Ý... -
Page 43: Test Dishes
Tested for you in our cooking studio Test dishes Fatless sponge cake Fatless sponge cake on two levels: vertically stack These tables have been produced for test institutes to springform cake tins in an offset manner on the wire facilitate the inspection of the appliance. racks. - Page 44 Tested for you in our cooking studio If you place your cookware onto the wire rack, slide the Preparing food with a microwave wire rack in with the imprint "Microwave" facing the When preparing food in a microwave, always use appliance door and the outer rail facing downwards.
- Page 48 *9001032619* 9001032619 960627...