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Tested for you in our cooking studio
Dish
Pizza baguette
Potatoe products, frozen
Oven chips*
Oven chips, 2 levels
Croquettes*
Hash browns*
Potatoe wedges*
Baked goods, frozen, prebaked
Rolls, baguettes*
Fried food, frozen
Fish fingers**
Chicken nuggets
Chicken nuggets
Food, chilled
Lasagna, 500 g
Lasagna, 1,5 kg
Food, frozen
Lasagna, 500 g
Lasagna, 500 g
Lasagna, 1,5 kg
* Observe information on the packaging
** Turn during cooking
Microwave
Preparing food in a microwave is ideal if time is of the
essence.
Place the cookware onto the wire rack. Always use
heat-resistant cookware that is suitable for use in
microwaves. Observe the notes on cookware suitable
for microwaves. ~ "Microwave" on page 19
Slide the wire rack in at the indicated shelf position with
the imprint "Microwave" facing the appliance door and
the outer rail facing downwards.
Food which lies flat will cook more quickly than food
which is piled high. Arrange the food as flat as possible
in the cookware for this reason.
Cereal products foam a lot during cooking. For all
cereal products, such as rice, use tall cookware with a
lid.
This will help the food retain its flavour. This means that
you can use salt and seasonings sparingly.
If you cannot find any indicated settings for your food
quantity, you should extend or reduce the cooking time
according to the following basic rule: double the
quantity equates to roughly double the cooking time.
Stir or turn the food two to three times during this time.
After heating up the food, leave it to rest for two to three
minutes to compensate for the temperature difference.
42
Accessories/cookware
universal pan
universal pan
universal pan + baking tray
universal pan
universal pan
universal pan
universal pan
universal pan
universal pan
universal pan
ovenproof dish on wire rack
ovenproof dish on wire rack
ovenproof dish on wire rack
ovenproof dish on wire rack
ovenproof dish on wire rack
Shelf po-
Type of
Tempera-
sition
heating
ture in °C
2
180-200
:
3
-
,
3+1
190-210
:
3
-
,
3
-
,
3
-
,
3
-
,
3
200-220
%
3
-
,
2
190-210
4
2
-
,
2
180-200
;
2
-
,
2
200-210
%
2
180-200
;
The food transfers heat to the cookware. It can become
very hot when only using the microwave for preparation.
Shelf position
Slide the wire rack in at level 2 with the cookware on it.
Steaming fish in the microwave
You can also steam fish in the microwave.
To do so, use enclosed cookware that is suitable for
microwave use or use a plate or microwave film to
cover the dish. Observe the notes on cookware suitable
for microwaves. ~ "Microwave" on page 19
This will help retain the flavour and means you can use
salt and seasonings sparingly. If cooking fish whole,
add one to three tablespoons of water or lemon juice.
After cooking, leave the fish to rest for another 2-3
minutes to compensate for the temperature difference.
Take ready-to-eat meals out of the packaging. You can
cook more quickly and evenly using cookware which is
suitable for use in microwaves.
Custard made from custard powder
Mix custard powder with milk and sugar in a tall,
microwave-suitable container according to the
information on the packaging. Use the settings
indicated in the table.
MW power
Cooking
in watts
time in mins.
90
10-20
-
-
-
30-40
-
-
-
-
-
-
-
-
-
20-30
-
-
360
10-15
-
-
-
30-40
-
-
360
18-23
-
50-70
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