How To Cook Rice - Toshiba RC-5MM Instruction Manual

HOW TO COOK RICE

(white rice, sushi rice, precooked rice)
RAPID
COOK
COOK
CONGEE
AM
TIMER
COOK
CANCEL
KEEP WARM
Press the COOK button once.
AR
RAN
For RAPID COOK, press the
GEM
COOK/KEEP WARM button twice.
ENT
Cooking starts.
During steaming rice...
When the cooking nishes...
AT
THE
END
OF
COOK
ING
The function will automatically switch to
KEEP WARM.
• Flu the rice shortly.
After use...
• Press the CANCEL button and unplug.
8
KEEP MIX
WARM RICE
Hrs
Min
MIX RICE
NOTICE
Standards of quantities and cooking time
Amount of rice
White rice 0.5 ~ 3 cups
Sushi rice 1 ~ 3 cups
Rapid white
0.5 ~ 3 cups
rice cook
Regarding RAPID COOK
• The rapid cook is the way to reduce cooking time.
The boiled rice may be slightly hard or little of
water may be left on top of the rice.
• The rapid cook can be used for cooking under 2
cups of rice.
The indicator Current time
lights up.
COOK
For RAPID COOK, its
indicator will light up.
The indicator The left of cooking time (min)
ashes.
COOK
For RAPID COOK, its For RAPID COOK, the time will be
indicator will ash. displayed 8 min in advance.
The "beep" sound is
heard 5 times.
The indicator The KEEP WARM time
lights up. (
KEEP WARM
Cooking time Water level scale
45 ~ 52 min White rice
47 ~ 52 min Sushi rice
30 ~ 38 min White rice
A.M.
: display in hour)