Toshiba RC-5MM Instruction Manual page 10

HOW TO COOK RICE
The steam of the rice may be sent out from the
steam vent due to the quality of the rice, the rice
temperature, and rice rinsing, etc.
Press the CONGEE button.
AR
RAN
GEM
ENT
Cooking starts.
During steaming rice...
AT When the cooking nishes...
THE
END
OF
COOK
ING
The function will automatically switch
to KEEP WARM.
• After that, stir the rice softly.
After use...
• Press the CANCEL button and unplug the power plug.
10
(CONGEE)
NOTICE
Standards of quantities and cooking time
Amount of rice
Congee with
0.5 ~ 1 cup
Maxwater
Congee with half
Half a cup
of max. water
How to adjust the water level indicator
• In case of cooking the congee with max. water, adjust
the water level to "max. water" and adjust to "half of
max. water" for cooking the congee with half of the
water level scale.
(The amount of water for cooking congee with half of
max. water is more than that for cooking congee with
max. water.)
Please
Do not warm the congee so long that the congee may
be sticky. Season after the congee is cooked. Do not
season before the congee is cooked because the
congee will be not well done.
The indicator lights up.
CONGEE
The indicator
ashes.
CONGEE
The "beep" sound is
heard 5 times.
The indicator
lights up.
KEEP WARM
Cooking time Water level scale
Congee with Max.
59 ~ 65 min
water
Congee with half
64 min
of max. water
Current time
A.M.
The left of cooking time (min)
The KEEP WARM time
( : display in hour)