Functions - Sage the Fast Slow Pro BPR700 Instruction Book

Functions

SMART SETTINGS
The Fast Slow Pro™ features 6 Smart Settings;
Pressure Cook, Slow Cook, Reduce, Sear,
Sauté and Steam. Pressure and slow cook
settings have a list of commonly used food
types with pre-determined cook times and
temperatures/pressure levels to give the best
results, however we suggest experimenting
with these depending on the recipe, amount
of food and your personal taste. Alternatively,
you can select the CUSTOM setting to select
your own cooking times and temperatures/
pressure levels.
Your CUSTOM setting will remain in the
memory of the cooker. To reset to factory
settings, switch off at the power outlet and
press and hold START/SELECT while
switching back on at the power outlet.
HANDS- FREE VARIABLE
STEAM RELEASE
The Fast Slow Pro™ features 3 steam
release methods:
Auto Quick
Pressure is released quickly to minimise
overcooking of foods or recipes with short
cook times.
Auto Pulse
Pressure is released in bursts to reduce
disturbance to the food inside.
Natural
Pressure naturally subsides inside without
releasing steam through the vent to prevent
the churning up or breaking apart of sensitive
ingredients like stocks and beans during
pressure release.
14
These can be selected using the STEAM
RELEASE button on the control panel
during the set up and steam release cycles.
Once selected, the pressure release valve will
automatically release the steam at the end
of the pressure cooking cycle.
Pressing and holding the steam release button
during or after a cooking cycle will open the
pressure release valve.
CAUTION
Always keep hands and face clear of the pressure
release valve when pressure cooking
as hot steam and water may be emitted
during operation.
KEEP WARM
The KEEP WARM function maintains hot
foods at safe serving temperature (60°C
or above) until you are ready to serve
for up to 2 hours.
To use KEEP WARM as a standalone
function, press and hold the keep warm
button on the control panel. The LCD screen
will display 'KEEP WARM' and the timer will
start counting up to a maximum of 2 hours.
Turn the time dial to adjust the KEEP
WARM time.
The KEEP WARM function will automatically
switch on after any SLOW COOK cycle;
however it can be toggled on and off in both
PRESSURE COOK and SLOW COOK using
the KEEP WARM button on the control panel.