Table of Contents
Advertisement
en Basic operation
Note:
Information
¡ * If you are using a pan with a lid, turn the flame
down as soon as the food starts to boil.
10 Basic operation
10.1 Setting the lower oven gas burner
When the lower gas burner is lit, you can start to bake
on a baking tray with the oven door closed.
WARNING ‒ Risk of fire!
Escaping gas may ignite.
If the burner does not ignite after 15 seconds, turn
▶
the control knob to the "Off" position and open the
door or window in the room. Wait at least one
minute before igniting the burner again.
In the event of the burner flames being accidentally
▶
extinguished, turn off the burner control and do not
attempt to re-ignite the burner for at least one
minute.
ATTENTION!
The burner may go out accidentally.
If the burner's flame accidentally goes out, switch off
▶
the burner's selector and wait at least one minute
before igniting the burner again.
11 Time-setting options
Your appliance is equipped with a time-setting option
that can be used to set the timer.
11.1 Timer
The timer can be used as a kitchen timer.
The timer runs alongside other settings. The timer can
be set at any time, even if the appliance is switched off.
Note: The timer has no effect on how the oven works. It
can only be used as a kitchen timer.
12 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
12.1 Cleaning agent
To avoid damaging the different surfaces of the appli-
ance, do not use unsuitable cleaning agents.
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
Do not use steam- or high-pressure cleaners to
▶
clean the appliance.
16
¡ ** Optional. Available for some appliances. Depend-
ing on the appliance type. (For frying on the wok
burner, we recommend that you use a wok.)
Turn on the main gas supply to the appliance. Insert
1.
the plug in the socket. Open the oven door.
Push in the function selector and turn it anti-clock-
2.
wise to set the desired temperature. Keep the func-
tion selector pressed in and press at the same
time.
a Use the igniter to ignite the gas that escapes from
the lower gas burner.
3.
To activate the safety pilot, press and hold the func-
tion selector for 10 seconds.
a The safety pilot is therefore activated. If the gas
flame goes out, the gas supply is automatically shut
off by the safety pilot.
Check through the opening in the oven's bottom
4.
panel that the flame is burning.
If the flame is not burning, repeat the steps.
Close the oven door carefully.
5.
Note: Preheat the empty oven for 15 minutes and
6.
then start the preparation.
You can change the temperature at any time.
Once the food is cooked, switch off the function se-
lector.
Setting the timer
The timer can be set up to 60 minutes regardless of
whether the appliance is on or off.
Set the timer to the required cooking time.
1.
Once the timer duration has elapsed
2.
An audible signal sounds. The timer automatic-
‒
ally switches to the Off position.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the
appliance.
Do not use aggressive or abrasive cleaning agents.
▶
Do not use cleaning products with a high alcohol
▶
content.
Do not use hard scouring pads or cleaning
▶
sponges.
Do not use any special cleaners if the appliance is
▶
still warm.
Using oven cleaner in a hot cooking compartment
damages the enamel.
Do not use oven cleaner in the cooking compart-
▶
ment when it is still warm.
Advertisement
Table of Contents
