Table of Contents
Advertisement
OPERATING PROCEDURES
8. Press the GO key to start the drink cycle.
The system will automatically dispense the
appropriate amount of water and/or cane sugar and
shaved ice according to the selected recipe. It will
then blend to the correct consistency. Remove the
blender pitcher from the blender base only when the
blender comes to a complete stop.
CAUTION! DO NOT remove the blender
pitcher from the blender base until the blender has come
to a complete stop. Failure to follow this instruction may
result in personal injury or damage to the machine.
9. Serve the product.
10. Rinse the blender pitcher.
Manual Shaving and Blending
Occasionally there may be a need to increase the
amount of ice and/or blend time to a previously prepared
drink. With the blender pitcher on the blender base, press
and hold the shaver key to add more shaved ice.
Release the key to stop shaving ice.
To manually blend, press and hold the blend button.
Release the button to stop blending the drink.
6
Liquid Cane Sugar Pump Connection
(115V 60 Hz Machines)
Using the supplied hose assembly, connect the cane line
to the quick-connect coupling at the rear of the machine.
The fitting will "click" into place. (See Figure 6-3.)
6-2
Figure 6-3
Cane Priming (115V 60 Hz Machines)
When starting the machine for the first time or when
replacing an empty cane container, the cane line will
need to be primed to ensure that the cane will flow
properly for the next drink cycle.
Before priming, place a blender cup on the blender base.
Hold the NO SUGAR key for 3 seconds to start the cane
pump and allow you to prime the cane line before starting
the next drink cycle.
Rinse the blender cup after priming.
Note: The internal pump is designed only for delivering
liquid cane sugar.
4-Hour Cleaning Procedure
The blender pitchers and splash guard must be washed,
rinsed, and sanitized every 4 hours to prevent a
buildup of film on the pitchers.
Important! Make sure your hands are clean and
sanitized before performing these steps.
1. Prepare the three compartment sink with a cleaning/
sanitizing solution containing an active chlorine
concentrate of 100 PPM to 200 PPM (examples:
Stera-Sheen
follow the Taylor-approved manufacturer's
specifications.
2. Remove the blender pitchers. Discard any remaining
product into the back sink. Take the pitchers to the
sink for cleaning. (See Figure 6-4.)
ALWAYS FOLLOW LOCAL HEALTH CODES.
101530
Model SB25
®
®
or Kay-5
). Use warm water and
Figure 6-4
Operating Procedures
101511
Advertisement
Table of Contents
