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Building in Instructions
A.
The stainless-steel hob of the appliance should not be lower than the adjoining
worktops. The worktops can butt up to the hob.
B.
Above the level of hob top surface of the appliance, there must be a minimum
lateral clearance of 75mm between the edge of the appliance and any adjacent
surface. This minimum clearance may be reduced to 50mm when the surfaces
are made of a fireproof material (ceramics, glass, stone, metal).
C.
There must be a minimum vertical clearance of 800 mm between the top
surface of the appliance and any horizontal surface above.
D.
When the appliance is being built into a run of units, inglenook or a chimney
a gap of 5mm must be maintained either side of the appliance.
E.
Lacanche range cookers are designed to sit proud of the adjacent units. Units
adjacent to the cooker should not sit flush or proud of the cooker doors (including
oven, simmer oven and cupboard doors), but should sit flush with the main body of the
cooker, for side opening cupboard or simmer oven doors to open wide enough to insert
or remove shelves.
F.
If the furniture next to the range is deeper than 595mm, the cooker will need to be
moved forward. The gap at the rear of the cooker can be filled by using the Lacanche
island spacer which is 70mm deep.
G.
The above dimensions must be adhered to. Fourneaux de France Ltd is not responsible
for degradation of paintwork or material adjoining the cooker.
Unit 3 Albion Close, Newtown Business Park, Poole Dorset.
BH12 3LL Tel: 01202 733 011 Fax: 01202733499
Email
info@fdef.co.uk
Web www.fdef.co.uk
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