Brewing Coffee - Mr. Coffee BVMC-EM Series User Manual

Note: Brew Basket and Carafe are top rack dishwasher safe.
Suggested Coffee Measurement Chart
Water to Brew
12 Cups
10 Cups
8 Cups
6 Cups
4 Cups
1 level tablespoon (tbsp) = 5 gr. / 0.17 oz.
1 cup = 5 fl. oz. of brewed coffee
Use more or less coffee to suit your taste. Please note that
extra fine coffee grounds and decaf coffee may leave some
grounds in the carafe after brewing.
E13
Ground Coffee
9 tbs.
7.5 tbs.
6 tbs.
4.5 tbs.
3 tbs.

Brewing Coffee

1. Fill Water Reservoir – Fill the Water Reservoir with fresh
water to the desired amount. Use the Water Window to
check how much water is in the reservoir.
2. Line the Brew Basket - Place an 8-12 Cup Paper Filter or
for best results use a Reusable Coffee
filter (not included with all models)
inside the Brew Basket.
3. Add Coffee – Scoop the desired
amount of coffee into the Brew
Basket. (Figure 1) Refer to the Coffee
Measuring Chart for guidance based
on the number of cups being brewed.
4. Place Carafe - Place the Carafe on the
warming plate.
5. The BREW NOW Indicator will
remain illuminated for the duration
of the keep warm time. To turn the
coffeemaker off before it goes off
automatically after 4 hours, press the
Brew Now button.
Note: For a fresh cup, remember to
clean the Brew Basket between each
brew.
Figure 1
Figure 2
E14