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Crown ETS-30 Installation & Operation Manual page 10

Electric tilt skillets

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C
G
OOKING
UIDELINES
PORTION
ITEM
MEAT-POULTRY (continued)
FRANKFURTERS
Grilled
Boiled
PORK
Ham Steak
Pork Chops
Sausage Links
TURKEY
Off Carcass
On Carcass
MISCELLANEOUS
Grilled Cheese Sandwich
1 sandwich
Macaroni & Cheese
Rice
Spaghetti
10
PAGE
OF 12
TEMP. (°F)
SIZE
PER HOUR
2 oz
300
2 oz
250
3 oz
400
5 oz
350
3 links
350
2 oz
400 - 200
2 oz
400 - 200
400
8 oz
200
4 oz
350 - 225
4 oz
350 - 225
INSTALLATION & OPERATION MANUAL 10089 REV 4 (09/22)
GLTS-30 PER LOAD
BATCHES
QTY.
8
22 lb
12
16 lb
8
10 lb
4
15 lb
7
30 lb
3 - 26-30 lb
4 - 16-20 lb
8
35 sandwiches
2
18 gal.
1
20 lb raw
2
8 lb raw
Electric Tilting Skillets
GLTS-40 PER LOAD
PORTIONS
QTY.
176
33 lb
128
25 lb
50
15 lb
50
25 lb
120
45 lb
200
4 - 26-30 lb
175
6 - 16-20 lb
35
50 sandwiches
300
35 gal.
320
40 lb raw
200
12 lb raw
PORTIONS
264
200
75
75
180
275
265
50
525
650
300

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Ets-40