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OPERATION
1. Place the blender on a dry, level surface.
2. Ensure the on/off switch and the speed select or dial is in the off (Min) position.
3. Chop ingredients to 1-inch (2.5cm) pieces for optimal results.
4. Fill the jug with your ingredients and attach the lid before fitting the jug on to the base
of the blender.
5. Push the jug into place. If it is not fitted correctly, the blender will not work.
6. Set the speed select or dial to your required speed.
7. Plug the blender into an electrical outlet and switch on the outlet.
8. Turn the on/off switch to the ON position. The blender will then begin operating. You
can use the manual speed select or dial to control the speed during use.
9. To stop blending, turn the on/off switch to the OFF position.
Speed adjustment
The blender has an analogue speed dial, working from left to right. Due to the slow start
motor, the blender will begin slowly and then speed up to the selected speed.
Pulse function
The pulse function is used for short and powerful blends at optimal speed. You can control
how long the machine runs for. For example, it can be used towards the end of mixing to
make your smoothie smooth.
Hold down the button to use. When the button is released, the blender will go back to the
initial speed; if you are blending a low speed, pressing the pulse button will increase the
speed of the blender.
Reset button
There is a reset button situated on the underside of the base. If the safety cut out is
activated due to overloading or overheating, press the reset button.
Tips
It is recommended to peel any fruit with a fibrous, thick skin, such as bananas and oranges.
Depending on personal taste you can leave skins.
When using many ingredients, always ensure the liquids go into the jug first, followed by the
solids.
Ensure all ingredients are cut into evenly sized pieces to allow for proper blending.
While blending liquids, do not fill the blender past the 1 litre mark.
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