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Do not use porcelain, ceramic, or earthenware cookware if such materials are porous or if such
cookware is not glazed on the inside. Once heated up, the moisture that would penetrate these pores
could cause cracking. Only use cookware intended for use in a microwave oven.
Always read and observe the instructions for heating in a microwave oven, specified on the food
packaging.
Be careful when heating alcohol-containing food, as a combustible mixture of alcohol and air may
form inside the oven. Be careful when opening the door.
Use of metal cookware, forks, spoons, knives or staples or fasteners on frozen food packages is not
recommended when cooking or heating with microwaves or a combination of microwaves and
convection baking. After heating, stir the food or leave it to rest until the heat is evenly distributed.
Do not connect the appliance to power supply if an ELCB (earth-leakage circuit breaker) is installed
in the power supply circuit.
WARNING!
Carefully read the instructions for use before connecting the appliance. Repair or any
warranty claim resulting from incorrect connection or use of the appliance shall not be
covered by the warranty.
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