How to Cook Tastier Rice
▶ Observe the following instructions for tasty rice:
•Pour the rice according to the measuring cup.
(The rice amount measured by a commercial rice
Measure rice with
container may vary depending on the product.)
a measuring cup.
Pour water up to
•Adjust water amount to the water level line after
the water level
placing the inner pot on a flat surface.
line of the inner
pot.
•Purchase rice in small quantity to ensure
freshness.
Storing the rice
correctly.
•For dried rice unpacked for a long time, it is
better to cook with more water (about a half
water level line).
•For dried-up rice, avoid timer cooking if at all
possible and add water (about a half water level
It is better to
line).
make the timer
cooking short.
•Exceeding 12 hours in "Keep warm mode" may
decrease the quality of your cooked rice.
Do not exceed 12
hours in "Keep
warm mode"
•Clean your cooker frequently Wipe foreign
materials from the lid frequently.
Keep your cooker
clean at all times
FOR TASTIER RICE
If the amount of water is incorrect
for rice amount, the rice
may be undercooked or
overcooked.
If the rice is extra dry, add more
water to increase the likelihood of
better tasting rice.
Timer cooking over 10 hours or
with dried rice may cause rice to
be undercooked, scorched or
cooked unevenly.
Exceeding the "Keep warm" time
limit of 12 hours may cause
discoloration of the rice.
By not cleaning your cooker, it can
compromise the quality of your
rice.
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