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INSTALLATION GUIDE AND USER MANUAL
4.1 MAINTENANCE
1) Make sure to pull out the plug and cut o the power before maintenance to ensure your safety.
2) Clean the inside and outside of the range hood with warm water containing neutral detergent, then dry them
with a piece of dry cloth. Do not scrub them with rough materials such as cleansing ball to avoid damages to the
surface. Put on gloves to avoid injuring your hands when cleaning the inside. The cleaning can be done once half a
month to a month.
3) Do not crush the wind wheel when cleaning the inside of the wind track of the wind wheel to avoid the
deformation of the wind wheel. Otherwise the movement will be increased, which will result in more noise and
influence the e ect of absorbing the oil-smoke.
4) Frequent cleaning of the filter shall be done. First press the spring on the edge of the filter to dismantle the filter,
dip it into strong detergent and brush its surface with soft brush; then hold the filter with both hands and move it
up and down in the detergent, clean it with clean water, after which dry it by airing and install it as what it is as
before. The cleaning can be done once a week. Do not clean it with combustible detergent such as banana oil and
gasoline.
5) Keep all fans, ba e, spaces, filter, grease tunnel, oil container and greaseladen surfaces clean. Grease should not
be allowed to accumulate on fan, ba e, spaces, filter, grease tunnel or oil container. Clean grease-laden surfaces
frequently.
DISPOSAL: Do not dispose this product as unsorted municipal waste. Collection of such waste separately for
special treatment is necessary
4.2 CLEANING TIPS
Stainless steel is one of the easiest materials to keep clean. Ocassional care will help preserve the fine look of your
hood.
Hot water with soap or detergent is all that is usually needed.
Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth to avoid water marks.
For discolorations or deposits that persist, use a non-scratching household cleanser or stainless steel polishing
cream, and a soft cloth.
For stubborn cases, use a plastic scouring pad or soft bristle brush together with cleanser and water. Rub lightly in
direction of polishing lines or "grain" of the stainless steel finish. Avoid using too much pressure that may mar the
surface.
Do not allow deposits to ramain for long periods of time.
Do not use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface causing rust.
Do not allow salt solutions, desinfectants, bleachers or cleaning compounds to remain in contact with stainless
steel for long periods. Many of these compounds contain chemicals that may be harmful. Rinse with water after
exposure and wipe dry with a clean cloth.
Painted surfaces should be cleaned with warm water and mild detergent only..
FOR MORE DETAILS AND INFORMATION, PLEASE VISIT OUR WEBSITE WWW.KUCHT.COM
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