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After the programme has ended, leave the potatoes to stand
■
for approx. a further 5 minutes. Strain away the remaining
water beforehand.
For potato gratin, layer the potatoes in shallow ovenware 3 to
■
4 cm deep.
Programme group
Programme
Potatoes
Boiled potatoes*
Unpeeled boiled potatoes*
Potato gratin, fresh
Chips, frozen**
Croquettes, frozen**
Röstis, frozen**
* Signal to stir halfway through the cooking time.
** Signal to turn after
Z
of the cooking time has elapsed.
Cereal products
Notes
Cereal products foam a lot during cooking. Therefore, use a
■
deep dish with a lid for all cereal products. Enter the weight
of the uncooked cereal product (without liquid).
Rice:
■
Do not use boil-in-the-bag rice. Add two to two and a half
times the amount of liquid to the rice.
Programme group
Programme
Cereal products
Long grain rice*
Basmati rice*
Brown rice*
Polenta***
Couscous**
Millet*
* Signal to stir after approx. 2 - 14 minutes depending on weight.
** Signal to stir after 1-2 minutes.
*** Signal to stir halfway through the cooking time.
Bake
Notes
Place the meal in microwaveable ovenware on the wire rack.
■
Layer sweet and savoury bakes in shallow ovenware
■
approx. 5 cm deep.
Programme group
Programme
Bake
Lasagne bolognese, frozen
Cannelloni, frozen
Macaroni bake, frozen
Bake, savoury, cooked ingredients
Bake, sweet
Potato gratin, fresh
Suitable food
Waxy potatoes, quite waxy pota-
toes, floury potatoes
Waxy potatoes, quite waxy pota-
toes, floury potatoes
Weight range in kg
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
Weight range in kg
0.40 - 1.00
0.40 - 1.00
0.40 - 1.00
0.40 - 3.00
0.50 - 1.80
0.50 - 3.00
After the programme has ended, leave the bake to stand in
■
the appliance for an additional 5 to 10 minutes.
Chips, croquettes and röstis must be suitable for preparation
■
in the oven.
Weight range in kg
Ovenware/accessories, shelf height
0.20 - 1.00
Ovenware with lid, wire rack, level 1
0.20 - 1.00
Ovenware with lid, wire rack, level 1
0.50 - 3.00
Shallow ovenware without lid, wire rack,
level 2
0.20 - 0.60
Universal pan, level 2
0.20 - 0.70
Universal pan, level 2
0.20 - 0.80
Universal pan, level 2
Polenta:
■
For polenta, add two to three times the amount of water
depending on the degree of grinding.
Couscous:
■
Add two times the amount of liquid.
Millet:
■
Add two to two and a half times the amount of liquid.
After the programme has ended, leave the cereal to stand for
■
approx. a further 5 to 10 minutes.
Ovenware/accessories, shelf height
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
For potato gratin, layer the potatoes in shallow ovenware 3 to
■
4 cm deep.
After the programme has ended, leave the potato gratin to
■
stand in the appliance for an additional 5 to 10 minutes.
Ovenware/accessories, shelf height
Ovenware without lid, wire rack, level 1
Ovenware without lid, wire rack, level 1
Ovenware without lid, wire rack, level 1
Shallow ovenware without lid, wire rack, level 2
Shallow ovenware without lid, wire rack, level 1
Shallow ovenware without lid, wire rack, level 2
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