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PREPARATION FOR FIRST USE
1.
Remove all packaging materials. Check to make sure the appliance is not damaged. In case of any
damage return the appliance to the nearest authorized dealer or after sales service center for
examination and repair.
2.
Make sure all the packaging material have been removed and ensure the cooker and power cord are in
good condition.
3.
Before first use, clean the inner pot, glass lid and accessories thoroughly by wiping with damp sponge
and mild cleaning detergent. Do not immerse the body unit into water.
4.
Air dry the cooker completely before use.
5.
Add water to the cooking pot to its maximum water level. Boil and pour if off for first time.
OPERATION INSTRUCTION
1.
Before each operation, remove any unwanted material from the surface of the pot base. Ensure the
adjustable control switch in " " position.
2.
Add water and ingredient into the cooking pot. Water filled should not exceed the maximum level.
3.
Make sure the body of the cooker is completely dry before operation. Otherwise, wipe it with a dry
cloth. Close the lid tightly.
4.
Plug the power plug into the power socket, and connect with power.
5.
Turn the power knob switch in clockwise direction to switch on and adjust the heating power. 3 different
power level for different cooking. The cooking indicator light will be on during heating.
6.
When water is boiled, you may add your ingredient into the cooker.
7.
After using, turn the power knob switch in anti-close wise direction to " " and then unplug the power
plug from the power supply.
8.
Then air dry the cooker completely dry before storing.
Attention: The surface of cooking pot is coated with a non-stick material which can effectively reduce cooking
oil fume and easy for cleaning. Sharp or hard object may cause scratches and damages.
CLEANING AND MAINTENANCE
1.
Before cleaning, always turn off the appliance and unplug the power plug from the power supply. Allow
the cooker to completely cool down.
2.
The power outlet must be well covered before cleaning.
3.
Do not immerse the cooker in water.
4.
It is suggested to soak the cooking pot with warm water for 5 minutes first then use a dry cloth to clean
the inner surface.
5.
Do not use any abrasive scouring agents, steel wool, metal objects, hot cleaning agents or disinfectants,
since they can damage the appliance.
6.
After cleaning, it is recommended to wipe the cooker with a dry cloth or air dry it naturally.
7.
Please keep the cooker well after use and store it in a dry, safe place.
8.
Do not dry and sterilize the cooker in a sterilizer or dish dryer.
4
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