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PRODUCT DESCRIPTIONS
PREPARATION FOR FIRST USE
1.
Remove all packaging materials. Check to make sure the appliance is not damaged. In case of any
damage return the appliance to the nearest authorized dealer or after sales service center for
examination and repair.
2.
Before first use, clean the inner pot and glass lid thoroughly by wiping with damp sponge and mild
cleaning detergent. Do not immerse the body unit into water.
3.
Keep the bottom of the pot and heating base clean.
4.
There will be unpleasant odor and slight smoke that is often detected during the initial use of a new
appliance. This is caused by the burning away of the protective substances used during the
manufacturing process. This is not a malfunction. This is phenomenon will disappear after a period of
using.
OPERATION INSTRUCTION
1.
Before each operation, remove any unwanted material from the surface of the pot base. Ensure the
adjustable control switch in left end "OFF" position.
2.
For cooking, put the inner pot on the heating base and turn slightly to fit the bottom of the pot to the
surface of the heating base. Ensure the pot sit firmly on the heating base before operation. Fill in the
water not over "MAX" water line to avoid spillage which may result in electric hazard. For steaming,
place steaming tray to fit the inner pot and put food plate into the steamer tray and close the glass lid.
3.
Plug the power plug into the power socket.
Move the adjustable controller to high and the "POWER" light will turn on. Place food into the pot after
4.
soup is boiled. Then adjust the temperature controller to your ideal power level. For steaming, after
boiling, adjust the control switch to "Middle" position and observe the water level if it is low, add water
if required. Please adjust the temperature according to your desired level.
After using, move the adjustable controller to "OFF" and then unplug the power plug from the power
5.
supply.
2
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