MPM -63-BOS-21 User Manual
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MPM -63-BOS-21 User Manual

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OVEN USER GUIDE
ENGLISH
MODELS
MPM-63-BOS-21

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Summary of Contents for MPM MPM-63-BOS-21

  • Page 1 OVEN USER GUIDE ENGLISH MODELS MPM-63-BOS-21...
  • Page 2 1, en_US 03.03.2020 OVEN USER GUIDE ENGLISH...

  • Page 3: Table Of Contents

    Table of contents Table of contents PREFACE....................4 IMPORTANT INFORMATION REGARDING SAFETY........ 5 SPECIFICATIONS OF THE OVEN............10 INSTALLATION OF APPLIANCE............. 12 INSTALLATION OF THE OVEN TO THE CABINET......... 14 POWER CONNECTION................17 6.1 Energy Efficiency of the Oven............20 INTRODUCTION OF APPLIANCE............

  • Page 4: Preface

    PREFACE PREFACE DEAR COSTUMER We sincerely thank you for purchasing our product. This product has been manufactured at modern facilities respectful to the environment without harming nature. Please read all instructions and warn- ings in this user manual carefully. This manual includes important information for safe installation, use and mainte- nance of your product and necessary...

  • Page 5: Important Information Regarding Safety

    IMPORTANT INFORMATION REGARDING SAFETY IMPORTANT INFORMATION REGARDING SAFETY Operating voltage of your oven is Use oven gloves when you are 220 to 240 Volts. taking hot food or utensils such as trays, etc. from the oven or the Connect your oven to a fuse with a grill.
  • Page 6 IMPORTANT INFORMATION REGARDING SAFETY Cleaning and maintenance of the Accessible parts may be hot. Keep appliance shall not be carried out away from children while grilling. by children without supervision. Spilt food stains shall be removed The device may heat up during before cleaning.
  • Page 7 IMPORTANT INFORMATION REGARDING SAFETY Do not operate the appliance until Never attempt to remove the plug it is repaired by an authorized by pulling it from the cord. service if the door or the gaskets Never touch the appliance if your on the door of the appliance are hands or feet are wet or damp.
  • Page 8 IMPORTANT INFORMATION REGARDING SAFETY Keep the original package of the appliance. CAUTION! Use the original packaging to transport the appliance, follow the Do not use the oven handle on handling signs on the package. the front door to carry the oven or to remove it from its pack- If the original packaging is aging.
  • Page 9 IMPORTANT INFORMATION REGARDING SAFETY ance disposal must be conducted Do not place heavy loads on the in accordance with local environ- appliance. ment regulations. You can obtain During transporting, place your detailed information on disposing appliance parallel to the ground of the appliance, reusing and recy- (with the upper side facing up).

  • Page 10: Specifications Of The Oven

    SPECIFICATIONS OF THE OVEN SPECIFICATIONS OF THE OVEN These appliances are designed to operate with a single phase supply voltage of 220-240V at 50-60 Hz. Fig. 1 03.03.2020 OVEN USER GUIDE ENGLISH...
  • Page 11 SPECIFICATIONS OF THE OVEN MPM-63-BOS-21 Function Oven Lamp 15 W Product Dimensions (Width) 595 mm Product Dimensions (Depth) 547 mm Product Dimensions (Height) 595 mm Product Installation Cabinet Dimen- 560 mm sions (Width) Product Installation Cabinet Dimen- 550 mm sions (Depth)

  • Page 12: Installation Of Appliance

    INSTALLATION OF APPLIANCE INSTALLATION OF APPLIANCE Installation of the appliance shall be Walls of furniture where the appliance performed by Silverline Authorized is installed shall be resistant to heat. Service. Our company shall not be Particularly if the side walls are made held responsible for damages that may of coated particleboard, the coating occur on people, surroundings or other...
  • Page 13 INSTALLATION OF APPLIANCE Dimensional information pro- vided in the drawings are given in mm. 03.03.2020 OVEN USER GUIDE ENGLISH...

  • Page 14: Installation Of The Oven To The Cabinet

    INSTALLATION OF THE OVEN TO THE CABINET INSTALLATION OF THE OVEN TO THE CABINET (m!n 577 max 594) Fig. 3 03.03.2020 OVEN USER GUIDE ENGLISH...
  • Page 15 INSTALLATION OF THE OVEN TO THE CABINET Visuals in the manual are for reference Fig. 4 Place the appliance by centering it inside the built-in appliance cabinet. Open the door of the appliance and drill holes by aligning with the holes on the body of the oven using a drill with a screw diameter of 3.9x22, and install the screw.
  • Page 16 INSTALLATION OF THE OVEN TO THE CABINET Be careful not to damage the installation holes by applying too much pressure on the screws during installation. The appliance may be installed on a high-placed cabinet or under the counter as desired. We recommended you to provide a minimum clearance of 70 mm from the rear of the kitchen unit where the oven is installed Parts that provide insulation and protection shall be installed so that they...

  • Page 17: Power Connection

    POWER CONNECTION POWER CONNECTION The appliance shall be connected to the main electrical installation as per the current rules and legislation and by an authorized service only. Ensure that the power received from the mains meet the power specified in the nameplate placed on the bottom front of the appliance.
  • Page 18 POWER CONNECTION sarı-yeş l / yellow-green mav / blue 3 ad. M4x6 V da kahvereng / brown 3 pcs. M4x6 Screw Fig. 5 03.03.2020 OVEN USER GUIDE ENGLISH...
  • Page 19 POWER CONNECTION mav# (1x1.50 mm turuncu (1x1.50 mm DİJİTAL TIMER BESLEME OT2100 kırmızı (1x1.50 mm mav# (1x1. 5 0 mm kahvereng# turuncu (1x1.50 mm (1x1.50 mm LIMIT NC 110°C THER sarı-yeş#l (1x1.50 mm mav# (1x1. 5 0 mm MOSTAT kahvereng# (1x1.50 mm ŞALTER mav# (1x1.

  • Page 20: Energy Efficiency Of The Oven

    POWER CONNECTION Energy Efficiency of the Oven THINGS TO DO FOR THE FIRST OPERATION OF THE APPLIANCE Set the temperature to maximum level. Set the function button to lower and upper grill position (or 3D position, if applicable). Operate the oven in empty condition for 30 minutes in this way. Open the windows to ventilate your room.
  • Page 21 POWER CONNECTION Energy Efficiency of the Oven 6.1 Energy Efficiency of the Oven Ovens with high efficiency of power and with heat insulation shall be preferred. Opening the oven door frequently during cooking allows the cold air enter inside the oven each time, thus it causes loss of energy.

  • Page 22: Introduction Of Appliance

    INTRODUCTION OF APPLIANCE INTRODUCTION OF APPLIANCE Fig. 8 Function Selection Button 10- Deep Tray (Option) Touchscreen Timer 11 Wire Rack Oven Temperature Setting Knob 12- Lower Resistance Upper Resistance 13- Internal Glass Lamp 14- Oven Door Shallow Tray 15- Door Top Plastic Oven Grill 16- Oven Handle 17- Rack Level...

  • Page 23: Accessories Of The Oven

    INTRODUCTION OF APPLIANCE Accessories of the Oven 7.1 Accessories of the Oven Clean the accessories of the oven before first operation. After cleaning and washing with a sponge, wipe them dry. Remove any accessories you do not need from the cooking compartment. Fig.

  • Page 24: Before First Operation

    Before First Operation Before First Operation You shall make some settings first before using your new appliance. Cleaning of the cooking compart- ment and the accessories Clean the cooking compartment and the accessories first before cooking a meal for the first time. Cleaning of the cooking compart- ment Heat the cooking compartment while it...

  • Page 25: Specifications And Operation Of The Appliance

    SPECIFICATIONS AND OPERATION OF THE APPLIANCE Specifications of the Oven SPECIFICATIONS AND OPERATION OF THE APPLIANCE 9.1 Specifications of the Oven Fig. 12 1- Auto Cooking Symbol 5- Key Lock Symbol 2- Cooking Symbol 6- Plus Button 3- Dot Symbol 7- Setting Button 4- Alarm Timer 8- Minus Button...
  • Page 26 SPECIFICATIONS AND OPERATION OF THE APPLIANCE Specifications of the Oven NOTICE! You cannot use the functions of the oven without making the clock setting. Changing the Alarm Sound Press the ‘+’ / ‘-’ buttons on the screen simultaneously for 2 or 3 seconds (until you hear a beeping sound).
  • Page 27 SPECIFICATIONS AND OPERATION OF THE APPLIANCE Specifications of the Oven Press the ‘+’ / ‘-’ buttons on the screen simultaneously for 2 or 3 seconds to enter the menu. “Loc” shall be displayed on the screen. Deactivate the key lock by touching the minus '-' button. Key Lock ( ) symbol disappears from the screen.
  • Page 28 SPECIFICATIONS AND OPERATION OF THE APPLIANCE Specifications of the Oven If you want the oven to start and end the cooking operation after a specified time, you may set the cooking time and the cooking end time. This is called as fully automatic cooking.

  • Page 29: Temperature Setting Of The Appliance

    SPECIFICATIONS AND OPERATION OF THE APPLIANCE Temperature Setting of the Appliance 9.2 Temperature Setting of the Appliance Fig. 13 Your appliance starts heating just a few seconds later when you set the temperature. Turn off the appliance by bringing the function selection switch to zero posi- tion when your food is ready.

  • Page 30: Cleaning And Maintenance Of The Appliance

    CLEANING AND MAINTENANCE OF THE APPLIANCE CLEANING AND MAINTENANCE OF THE APPLIANCE General Cleaning Do not use cleaning agents that contain abrasives (wire wool, Always allow the appliance to cool cleaning powder, oven sprays, after operating it. Ensure that no abrasive hard sponges), acids residues are left on the door at this (bleachers) or chlorine.
  • Page 31 CLEANING AND MAINTENANCE OF THE APPLIANCE Clean the interior surface of the The stains left by such fluids may oven with a soft and damp cloth harm the brightness of the oven, when the oven reaches a temper- but does not affect its performance ature that shall not burn your in any way.
  • Page 32 CLEANING AND MAINTENANCE OF THE APPLIANCE Remove the serrated screw inside the Removal of the Oven Door oven by rotating it counter-clockwise to clean the wire rack inside the oven (Fig. 15). Fig. 18 Fig. 16 Open the door completely by pulling Pull the wire rack towards the inside of the oven door toward you (Fig.
  • Page 33 CLEANING AND MAINTENANCE OF THE APPLIANCE Close the oven door so that it contacts Cleaning of the Oven Glass the hinge lock as shown in (Fig. 19). Fig. 21 Open the door of the appliance slightly. Fig. 20 Push on the left and right-hand sides Hinge of the door top plastic (Fig.
  • Page 34 CLEANING AND MAINTENANCE OF THE APPLIANCE Remove the door top plastic (Fig. 22). Reverse the same procedure to install the oven glass. Oven Door Gasket Condensation may occur inside the front door and on the door gasket when the oven is operated for a long period.

  • Page 35: Replacement Of The Lamp

    REPLACEMENT OF THE LAMP REPLACEMENT OF THE LAMP The bulb used in this product is not suitable for illumination of households. The purpose of this lamp is to help the user to see the food. Disconnect power supply and wait for the oven to cool down to eliminate the risk of electro- cution before replacing the oven lamp.
  • Page 36 REPLACEMENT OF THE LAMP Reverse the procedure provided in (Fig. 25) for the installation of the lamp cover. 03.03.2020 OVEN USER GUIDE ENGLISH...

  • Page 37: Explanation Of Main Functions

    Explanation of Main Functions Explanation of Main Functions Function Explanation of function No program is selected in your appli- ance. Upper and lower heaters are on. Food is heated from the bottom and top simultaneously. This is suitable for cakes, patties or cakes and stews cooked in pans.
  • Page 38 Explanation of Main Functions Hot air heated with the bigger grill is distributed rapidly inside the oven thanks to the fan. This is suitable grilling more meat. Place the large or medium sized portions on the correct rack position under the grill heater to grill.

  • Page 39: Cooking Chart

    COOKING CHART COOKING CHART To operate the oven, select the cooking mode and the desired temperature and time settings. Place your food in the oven. Select the operation mode and the temperature. The oven is heated up to the pre-set temperature and preserves this temperature until the end of selected cooking time.
  • Page 40 COOKING CHART Food Operating Tray to be Rack Posi- Tempera- Cooking Function Used tion ture (˚C) time (min.)appr Cake in Single level 3 25...30 tray Cake in Single level 2 40...50 Cake in Single level 3 25...30 sheet Sponge Single level 3 5...10 cake Cookie...
  • Page 41 COOKING CHART Turkey (5.5 Single level 1 25 minutes 150...210 250, then 180...190 Fish Single level 3 20...30 Place the deep tray on the upper rack and the shallow tray on the lower rack while cooking with 2 trays. Pre-heating is recommended for all kinds of food. For cooking operations which require pre-heating, perform the pre-heating until the oven reaches the desired temperature at the start of the cooking.
  • Page 42 COOKING CHART Cook your pastry with the position and temperature specified in the cooking chart. If the bottom part is fried less again, place it at a lower rack on the next time. Hints for vegetable dishes If the vegetable dish loses its juice and gets dry, cook inside a closed pot instead of the tray.

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