Zanussi ZGG35214 User Manual page 5

appliance according to current installation
regulations. Pay attention to requirements
regarding adequate ventilation.
Use
WARNING!
Risk of injury, burns and electrical
shock.
• Remove all the packaging, labelling and
protective film (if applicable) before first use.
• Use this appliance in a household
environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings are
not blocked.
• Do not let the appliance stay unattended
during operation.
• Set the cooking zone to "off" after each use.
• Do not put cutlery or saucepan lids on the
cooking zones. They can become hot.
• Do not operate the appliance with wet hands
or when it has contact with water.
• Do not use the appliance as a work surface
or as a storage surface.
• When you place food into hot oil, it may
splash.
WARNING!
Risk of fire and explosion
• Fats and oil when heated can release
flammable vapours. Keep flames or heated
objects away from fats and oils when you
cook with them.
• The vapours that very hot oil releases can
cause spontaneous combustion.
• Used oil, that can contain food remnants,
can cause fire at a lower temperature than
oil used for the first time.
• Do not put flammable products or items that
are wet with flammable products in, near or
on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the control
panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cookware fall
on the appliance. The surface can be
damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the appliance.
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• Use only stable cookware with the correct
shape and diameter larger than the
dimensions of the burners.
• Make sure cookware is centrally positioned
on the burners.
• Make sure the flame does not go out when
you quickly turn the knob from the maximum
to the minimum position.
• Use only the accessories supplied with the
appliance.
• Do not install a flame diffuser on the burner.
• The use of a gas cooking appliance results
in the production of heat and moisture.
Provide good ventilation in the room where
the appliance is installed.
• Prolonged intensive use of the appliance
may call for additional ventilation, for
example opening of a window, or more
effective ventilation, for example increasing
the level of mechanical ventilation where
present.
• This appliance is for cooking purposes only.
It must not be used for other purposes, for
example room heating.
• Do not let acid liquids, for example vinegar,
lemon juice or limescale remover, touch the
hob. This can cause matt patches.
• Discoloration of the enamel has no effect on
the performance of the appliance.
Care and cleaning
• Clean regularly the appliance to prevent the
deterioration of the surface material.
• Deactivate the appliance and let it cool
down before you clean it.
• Disconnect the appliance from the electrical
supply before maintenance.
• Do not use water spray and steam to clean
the appliance.
• Clean the appliance with a moist soft cloth.
Only use neutral detergents. Do not use
abrasive products, abrasive cleaning pads,
solvents or metal objects.
• Do not clean the burners in the dishwasher.
Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for
information on how to discard the appliance
correctly.
• Disconnect the appliance from the mains
supply.
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