Cooking Utensils Guide - Hisense H20MOWS1 User And Installation Manual

Cooking Utensils Guide

1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in
microwave ovens. Metallic containers for food and beverages are not allowed during
microwave cooking. This requirement is not applicable if the manufacturer specifies
size and shape of metallic containers suitable for microwave cooking.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim
should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain
small metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in
corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed
areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm)
between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware
Heat–Resistant Glass
Non Heat–Resistant Glass
Heat–Resistant Ceramics
Microwave–Safe Plastic Dish
Kitchen Paper
Metal Tray
Metal Rack
Aluminum Foil & Foil Containers
Microwave
Yes
No
Yes
Yes
Yes
No
No
No
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