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Summary of Contents for AEG BPS331120M
- Page 1 Questo manuale d’istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per AEG BPS331120M cerca il tuo prodotto tra le migliori offerte di Forni BPS331120M User Manual Oven USER MANUAL...
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Page 2: Table Of Contents
13. ENERGY EFFICIENCY..................... 33 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler - features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. - Page 3 ENGLISH manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
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Page 4: Safety Instructions
Before carrying out any maintenance, disconnect the • appliance from the power supply. WARNING: Ensure that the appliance is switched off • before replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the •... - Page 5 ENGLISH niche below the appliance, especially when it operates or the door is hot. Height of the back of 576 mm • The shock protection of live and the appliance insulated parts must be fastened in such a way that it cannot be removed Width of the front of 549 mm without tools.
- Page 6 2.4 Care and cleaning • Do not use the appliance as a work surface or as a storage surface. • Open the appliance door carefully. WARNING! The use of ingredients with alcohol Risk of injury, fire, or damage can cause a mixture of alcohol and air.
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Page 7: Product Description
ENGLISH 2.6 Internal lighting release fumes from cooking residues and construction materials, as such consumers are strongly advised to: WARNING! – provide good ventilation during Risk of electric shock. and after each Pyrolytic cleaning. • The type of light bulb or halogen –... -
Page 8: Control Panel
Shelf positions 3.2 Accessories For cakes and biscuits. To bake and roast or as a pan to collect fat. Wire shelf Telescopic runners For cookware, cake tins, roasts. To insert and remove trays and wireshelf Combi pan more easily. -
Page 9: Before First Use
ENGLISH 5. BEFORE FIRST USE Refer to "Care and cleaning" chapter. WARNING! Clean the oven and the accessories Refer to Safety chapters. before the first use. Put the accessories and the removable To set the Time of day refer shelf supports back to their initial to "Clock functions"... -
Page 10: Clock Functions
Oven function Application Oven function Application This function is designed To roast larger meat to save energy during joints or poultry with cooking. For the cooking bones on one shelf posi- Moist Fan Bak- Turbo Grilling instructions refer to tion. - Page 11 ENGLISH 7.3 Setting the DURATION function Clock func- Application tion 1. Set a heating function. Combination of DURA- 2. Press again and again until TION and END function. starts to flash. TIME DELAY 3. Press to set the minutes and Use to set a countdown then the hours.
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Page 12: Using The Accessories
Oven turns on automatically later on, When the time you set is longer than works for the set DURATION time and 60 minutes, flash in the display. stops at the set END time. 3. Set the hours. At the set END time the signal sounds 4. -
Page 13: Additional Functions
ENGLISH Deep pan: Small indentation at the top Put the deep pan on the telescopic increase safety. The runners. indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8.2 Telescopic runners - inserting the accessories With the telescopic runners you can put in and remove the shelves more easily. -
Page 14: Hints And Tips
The signal sounds. SAFE and appear on the display. The door is locked. (°C) The symbol appear on the display also when 120 - 195 Pyrolysis function operates. 200 - 245 To turn off the Child Lock, repeat step 2. - Page 15 ENGLISH 10.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake The shelf position is incor- Put the cake on a lower shelf. is not baked sufficiently. rect. The cake sinks and be- The oven temperature is Next time set slightly lower oven comes soggy or streaky.
- Page 16 CAKES / PASTRIES / BREADS CAKES / PASTRIES / BREADS Use the third shelf position. Use the third shelf position. Use the function: True Fan Cook- Use the function: True Fan Cook- ing. ing. Use a baking tray. Use a baking tray.
- Page 17 ENGLISH CAKES / PASTRIES / BREADS Preheat the empty oven. Use the function: Conventional Cooking. Use a baking tray. (°C) (min) Cream puffs / Eclairs 190 - 210 20 - 35 Plaited bread / 170 - 190 30 - 40 Bread crown Fruit flans (made of 35 - 55...
- Page 18 BISCUITS Use the third shelf position. (°C) (min) Biscuits made of yeast True Fan Cooking 150 - 160 20 - 40 dough Macaroons True Fan Cooking 100 - 120 30 - 50 Pastries made of egg True Fan Cooking...
- Page 19 ENGLISH CAKES / PASTRIES (°C) (min) 2 positions Cream puffs / Eclairs, 160 - 180 25 - 45 1 / 4 preheat the empty oven Dry streusel cake 150 - 160 30 - 45 1 / 4 BISCUITS / SMALL CAKES / PASTRIES / ROLLS (°C) (min) 2 positions...
- Page 20 BEEF (°C) (min) Pot roast 1 - 1.5 kg Conventional 120 - 150 Cooking Roast beef or fillet, per cm of thick- Turbo Grilling 190 - 200 5 - 6 rare, preheat the ness empty oven Roast beef or fillet,...
- Page 21 ENGLISH GAME Use the function: Conventional Cooking. (kg) (°C) (min) Saddle / Hare leg, up to 1 30 - 40 preheat the empty oven Venison saddle 1.5 - 2 210 - 220 35 - 40 Haunch of venison 1.5 - 2 180 - 200 60 - 90 POULTRY...
- Page 22 10.10 Crispy baking with: Pizza Function PIZZA PIZZA Preheat the empty oven before cooking. Use the first shelf position. Use the second shelf position. (°C) (min) Tarts 180 - 200 40 - 55 (°C) (min) Spinach flan 160 - 180...
- Page 23 ENGLISH GRILL Use the function: Grill (°C) (min) (min) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Beef fillet 20 - 30 20 - 30 Veal loin 210 - 230 30 - 40 30 - 40 Lamb saddle 210 - 230...
- Page 24 DEFROSTING Use the function: True Fan Cooking. (°C) (min) Baked cheese 170 - 190 20 - 30 Chicken wings 190 - 210 20 - 30 10.13 Defrost the oven cavity. Put the food in a deep dish and set it on top of the plate inside Remove the food packaging and put the the oven.
- Page 25 ENGLISH 10.14 Preserving Use only preserve jars of the same dimensions available on the market. VEGETABLES Do not use jars with twist-off and bayonet type lids or metal tins. Use the first shelf position. (min) (min) Cooking Continue to Put no more than six one-litre preserve jars on the baking tray.
- Page 26 FRUIT FRUIT Plums 8 - 10 Pears 6 - 9 Apricots 8 - 10 10.16 Moist Fan Baking - Apple slices 6 - 8 recommended accessories Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
- Page 27 ENGLISH (°C) (min) Apple cake, made of sponge cake mixture 160 - 170 70 - 80 (round cake tin) White bread 190 - 200 55 - 70 10.18 Information for test institutes Tests according to: EN 60350, IEC 60350. BAKING ON ONE LEVEL. Baking in tins (°C) (min) Fatless sponge cake...
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Page 28: Care And Cleaning
MULTILEVEL BAKING. Biscuits (°C) (min) 2 posi- 3 posi- tions tions Short bread / Pastry True Fan Cooking 25 - 45 1 / 4 1 / 3 / 5 strips Small cakes, 20 per True Fan Cooking 23 - 40... - Page 29 ENGLISH Clean the oven cavity after each use. Fat accumulation or other food re- mains may cause fire. The risk is higher for the grill pan. Dry the cavity with a soft cloth after each use. Everyday Use Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
- Page 30 1. Open the door fully. Option Description 2. Fully lift up the clamping levers (A) on the two door hinges. Light clean- ing. Duration: 1 h 30 min. Normal clean- ing. Duration: 3 h. Press or turn the knob for the temperature to start the pyrolysis.
- Page 31 ENGLISH 11.6 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the 7.
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Page 32: Troubleshooting
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly. -
Page 33: Energy Efficiency
Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Model identification BPS331120M 944187916 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle tional mode... - Page 34 Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass 35.0 kg * For European Union according to EU Regulations 65/2014 and 66/2014. For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annex- es A and B.
- Page 35 ENGLISH 14. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office. environment and human health by recycling waste of electrical and electronic appliances.
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