5.3 Positioning 5.4 Electrical connection 5.5 Instructions for the installer ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...
Instructions 1 Instructions • Cleaning and maintenance must not be carried out by 1.1 General safety instructions unsupervised children. Risk of personal injury • Make sure that the flame- spreader crowns are correctly • During use the appliance and positioned in their seats with its accessible parts become their respective burner caps.
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Instructions • Keep the oven door closed • Before any operation on the during cooking. appliance (installation, maintenance, positioning or • If you need to move food or at movement) always wear PPM. the end of cooking, open the door 5 cm for a few seconds, •...
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Instructions • Do not sit on the appliance. • Remove all trays and racks which are not required during • Racks and trays should be cooking. inserted as far as they will go into the side guides. The • Do not cover the bottom of the mechanical safety locks that oven cavity with aluminium or prevent them from being...
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Instructions • Do not put empty pans or frying Installation pans on switched on cooking • THIS APPLIANCE MUST NOT zones. BE INSTALLED IN A BOAT OR • Do not use rough or abrasive CARAVAN. materials or sharp metal • This appliance must not be scrapers.
Instructions • The adjustment conditions for • Have the electrical connection this appliance are shown on performed by authorised the gas setting label. technicians. • Have the gas connection • The appliance must be performed by authorised staff. connected to ground in •...
Instructions • use of non-original spare parts. 1.6 Disposal This appliance conforms to the 1.3 Appliance purpose WEEE European directive • This appliance is intended for (2012/19/EU) and must be cooking food in the home disposed of separately from other waste at the end of its service life.
Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to Instructions the retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...
Instructions 1.8 To save energy 1.9 Information for European Control Bodies • Only preheat the appliance if the recipe requires you to do so. Fan forced mode • Unless otherwise indicated on the the ECO function used to define the energy package, defrost frozen foods efficiency class complies with the specifications of European standard EN...
Description 2 Description 2.1 General Description 1 Lid 6 Door 2 Cooking hob 7 Fan 3 Control panel 8 Storage compartment 4 Oven light Rack/tray support frame shelf 5 Seal...
Description 2.2 Cooking hob AUX = Auxiliary R = Rapid SR = Semi-rapid UR = Ultra rapid 2.3 Control panel 1 Programmer clock 4 Function knob For displaying the current time, setting The oven’s various functions are suitable for programmed cooking operations and the different cooking modes.
Description 2.4 Other parts 2.5 Available accessories Shelves Tray The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description). Interior lighting The appliance interior lighting comes on: Useful for collecting fat from foods placed •...
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Description Tray rack To be placed over the top of the oven tray; for cooking foods which may drip. Ring reducers Useful when using small cookware. WOK ring Useful when using a wok. The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
3 Use Improper use Risk of damage to surfaces Instructions • Do not cover the bottom of the oven High temperature inside the oven cavity with aluminium or tin foil sheets. during use Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
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Malfunctions High temperature inside the oven during use Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray products near •...
3.1 Using the accessories Racks and trays Racks and trays have to be inserted into the Ring reducers side guides until they come to a complete The ring reducers have to be placed on the stop. The mechanical safety locks that hob grids.
The burner may go out when the knob is Practical tips for using the hob released: In this case, the thermocouple has For better burner efficiency and to minimise not heated up sufficiently. Wait a few gas consumption, use pans with lids and of moments and repeat the operation.
3.4 Using the oven Fan + lower element The combination of the fan with just Switching on the oven the lower heating element allows To switch on the oven: cooking to be completed more 1. Select the cooking function using the rapidly.
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Fan with grill The air produced by the fan softens This function is particularly suitable the strong heatwave generated by for cooking on a single shelf with the grill, grilling perfectly even very low energy consumption. thick foods. Perfect for large cuts of It is recommended for all types of meat (e.g.
3.5 Cooking advice Advice for cooking desserts/pastries and biscuits General advice • Use dark metal moulds: They help to • Use a fan assisted function to achieve absorb the heat better. consistent cooking at several levels. • The temperature and the cooking time •...
3.6 Digital programmer Setting the time If the time is not set, the oven will not switch on. On the first use, or after a power failure, the digits will be flashing on the appliance’s display. 1. Press the keys at the same time.
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Timed cooking 6. Press the keys at the same time to reset the programmer clock. Timed cooking is the function which allows a cooking operation to be started and then ended after It is not possible to set a cooking a specific length of time set by the time of more than 10 hours.
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Minute minder timer 3. Use the key to set the required minutes. The minute minder timer does not stop the cooking operation but 4. Wait approx. 5 seconds without pressing rather informs the user when the set any key in order for the function to time has run out.
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Cooking information table Runner Weight Temperature Food Function position from Time (minutes) (Kg) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roast veal Turbo/Fan assisted 180 - 190 90 - 100...
Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do Instructions not contain abrasives or chlorine-based acids. Improper use Pour the product onto a damp cloth and Risk of damage to surfaces wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth.
Cleaning and maintenance 4.1 Cleaning the hob Igniters and thermocouples For correct operation the igniters and Cooking hob grids thermocouples must always be perfectly Remove the grids and clean them in clean. Check them frequently and clean lukewarm water and non-abrasive them with a damp cloth if necessary.
Cleaning and maintenance 4.2 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning, the door can be completely in the slots.
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Cleaning and maintenance Removing the internal glass panes 5. Remove the intermediate glass pane by lifting it upwards. For easier cleaning the internal glass panes of the door can be removed. 1. Open the door. 2. Position the retaining clips in the holes in the hinges in order to prevent accidental closing of the door.
Cleaning and maintenance 4.3 Cleaning the oven cavity • When cleaning is complete, repeat the above procedures to put the rack/tray In order to keep your oven in the best support frames back in. possible condition, clean it regularly after letting it cool down.
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Cleaning and maintenance • Pour approximately 40 cc of water into Vapor Clean setting the tray. Make sure it does not overflow 1. Turn the function knob to the symbol out of the cavity. the temperature knob to the symbol 2.
Cleaning and maintenance 4.5 Extraordinary maintenance Replacing the internal light bulb Installing and removing the seal Live parts Danger of electrocution To remove the seal: • Unhook the clips in the 4 corners and in • Unplug the appliance. the centre, then pull the seal. The oven is fitted with a 40W light bulb.
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Cleaning and maintenance 4. Slide out and remove the light bulb. Do not touch the halogen lamp directly with your fingers, but wrap it in an insulating material. 5. Fit the new light bulb. 6. Refit the cover. Ensure the moulded part of the glass (A) is facing the door.
Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • the hose is attached to the hose connector with safety clamps; Gas leak • no part of the hose is in contact with hot Danger of explosion walls (max.
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Installation After having tightened the hose Connection with a steel hose with connector(s), push the gas hose 6 onto the bayonet fitting hose connector and secure it with the Carry out the connection to the gas mains clamp 5 that is compliant with the standard using a steel hose with bayonet fitting in force.
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Installation Connection with a steel hose with conical The room must be kept adequately fitting ventilated in order to eliminate the heat and humidity produced by cooking: In Make the connection to the gas mains particular, after prolonged use, you are using a continuous wall steel hose whose recommended to open a window or to specifications comply with the applicable...
Installation When the job is complete, the installer must Replacing nozzles issue a certificate of conformity. 1. Remove the grids, burner caps and flame-spreader crowns in order to access the burner cups. 1 Extraction using a hood 2. Replace the nozzles using a 7 mm socket 2 Extraction without a hood wrench according to the gas to be used A Single natural draught chimney...
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Installation Refit the knob and verify that the burner flame is stable. Turn the knob rapidly from the maximum to the minimum setting: The flame should not go out. Repeat the operation on all gas cocks. Adjusting the minimum setting for LPG Tighten the screw located at the side of the cock rod clockwise all the way.
Installation Burner and nozzle characteristics tables Natural Gas G20 - 20 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1600 Natural gas G25 - 20 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (F1) (F3)
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Installation Any wall units installed above the appliance’s worktop must be positioned at least Y mm from it. If a hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left. 150 mm 750 mm Depending on the type of installation, this appliance belongs to classes:...
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Installation Dimensions of the appliance: locations of Appliance overall dimensions gas and electric connections (mm) 900 mm 600 mm min. 150 mm 900 - 915 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other min. 105 - max. 160 flammable material.
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Installation Positioning and levelling Fastening to the wall Heavy appliance The anti-tip devices must be installed in order to prevent the Risk of damage to the appliance appliance tipping over. • Insert the front feet first and then the rear 1.
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Installation 3. Assemble the fastening bracket. 5. Align the base of the fastening bracket with the ground and tighten the screws to fix the measurements. 6. Use 50 mm for the distance from the side 4. Align the base of the hook on the of the appliance to the bracket holes.
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Installation 7. Move the bracket onto the wall and Assembling the upstand mark the position of the holes to be The upstand provided is an drilled in the wall. integral part of the product. It must be fastened to the appliance prior to installation.
Installation 5.4 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technical personnel. 3 x 1.5 mm² three-core cable. • Use personal protective equipment. The values indicated above refer •...
Installation 5.5 Instructions for the installer • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. • Do not try to unscrew or force the threaded elbow of the fitting.
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