Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
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Table of Contents
Related Manuals for Smeg SF6385XSA
Summary of Contents for Smeg SF6385XSA
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Page 1: Table Of Contents
4.6 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Do not insert pointed metal objects (cutlery or utensils) into the 1.1 General safety instructions slots in the appliance. • Do not try to repair the appliance Risk of personal injury yourself or without the intervention •... -
Page 3: Manufacturer Liability
Instructions For this appliance 1.4 Disposal This appliance must be disposed of • Ensure that the appliance is switched off separately from other waste before replacing the bulb. (Directives 2002/95/EC, 2002/ • Do not rest any weight or sit on the open 96/EC, 2003/108/EC). -
Page 4: Identification Plate
Instructions 1.7 How to read the user manual Our appliances are packed in non- polluting and recyclable materials. This user manual uses the following reading • Deliver the packing materials to the conventions: appropriate recycling centre. Instructions Plastic packaging General information on this user Danger of suffocation manual, on safety and final disposal. -
Page 5: Description
Description 2 Description 2.1 General Description 5 Fan 1 Control panel 6 Rack/tray support frames 2 Oven light Frame shelf 3 Seal 4 Door... -
Page 6: Control Panel
Description 2.2 Control panel 1 Timer knob 2.3 Other parts It allows you to use the timer or to perform Shelves manual cooking. The appliance features shelves to position 2 Temperature knob trays and racks at different heights. The insertion heights are indicated from the This knob allows you to select the cooking bottom upwards (see 2.1 General temperature. -
Page 7: Available Accessories
Description 2.4 Available accessories The appliance accessories Some models are not provided intended to come into contact with with all accessories. food are made of materials that comply with the provisions of Rack current legislation. Supplied original and optional accessories can be requested to Authorised Assistance Centres. -
Page 8: Use
3 Use Improper use Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 9: Using The Accessories
3.3 Using the accessories 3.4 Using the oven Racks and trays Switching on the oven Racks and trays have to be inserted into the To switch the oven on: side guides until they come to a complete 1. Select the cooking function using the stop. - Page 10 Functions list Static Turbo As the heat comes from above and The combination of fan-assisted below at the same time, this system cooking and traditional cooking is particularly suitable for certain allows different foods to be cooked types of food. Traditional cooking, on several levels extremely quickly also known as static cooking, is and efficiently, without odours and...
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Page 11: Cooking Advice
3.5 Cooking advice General advice Fan-assisted circular • Use a fan assisted function to achieve The combination of the fan and the consistent cooking at several levels. circular element (incorporated in the • It is not possible to shorten cooking times rear of the oven) allows you to cook by increasing the temperature (the food different foods on several levels, as... - Page 12 Advice for cooking desserts/pastries and To save energy biscuits • Stop cooking a few minutes before the • Use dark metal moulds: They help to time normally used. Cooking will absorb the heat better. continue for the remaining minutes with the heat which has accumulated inside •...
- Page 13 Cooking information table Runner Weight Temperature Food Function position from Time (minutes) (Kg) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roast veal Turbo/Fan assisted 180 - 190 90 - 100...
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Page 14: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance For easier cleaning, we recommend removing: 4.1 Instructions • The door • The rack/tray support frames Improper use • The oven seal (pyrolytic models Risk of damage to surfaces excluded) • Do not use steam jets to clean the In the event you are using specific appliance. -
Page 15: Cleaning The Door Glazing
Cleaning and maintenance 2. Grasp the door on both sides with both Removing the internal glass panes hands, lift it forming an angle of around For easier cleaning the door internal glass 30° and remove it. panes can be disassembled. 1. - Page 16 Cleaning and maintenance 4. Clean the external glass pane and the Removing rack/tray support frames panes previously removed. Use Removing the rack/tray support frames absorbent kitchen roll. In case of enables the sides to be cleaned more stubborn dirt, wash with a damp sponge easily.
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Page 17: Vapor Clean
Cleaning and maintenance 4.5 Vapor Clean Vapor Clean is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. The dirt residues are softened by the heat and water vapour for easier removal afterwards. -
Page 18: Extraordinary Maintenance
Cleaning and maintenance 4.6 Extraordinary maintenance Vapor Clean setting 1. Turn the function knob and the Removing and fitting the oven seal temperature knob to the symbol. To remove the oven seal: 2. Set a cooking time of 18 minutes using •... - Page 19 Cleaning and maintenance Replacing the internal light bulb 4. Slide out and remove the lamp. Live parts Danger of electrocution • Disconnect the appliance from the power supply. 1. Completely remove all accessories from inside the oven. 2. Remove the rack/tray support frames. Do not touch the halogen lamp 3.
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Page 20: Installation
Installation 5 Installation Fixed connection Fit the power line with an omnipolar circuit 5.1 Electrical connection breaker in compliance with installation regulations. Power voltage The circuit breaker should be located near Danger of electrocution the appliance and in an easily reachable position. -
Page 21: Positioning
Installation 5.3 Positioning Position of the power cable Heavy appliance Crushing hazard • Position the appliance into the cabinet cutout with the help of a second person. Pressure on the open door Risk of damage to the appliance • Never use the oven door to lever the appliance into place when fitting. - Page 22 Installation Fastening bushings Appliance overall dimensions (mm) 1. Remove the bushing covers inserted on the front of the appliance. 2. Mount the appliance into the recess. 3. Secure the appliance to the piece of furniture using screws. 4. Cover the bushings with the covers removed previously.
- Page 23 Installation Mounting under worktops (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm.
- Page 24 Installation Mounting into a column (mm) Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.