4.10 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com...
Instructions 1 Instructions 1.2 This user manual This user manual is an integral part of the 1.1 How to read the user manual appliance and must therefore be kept in its This user manual uses the following reading entirety and in an accessible place for the whole working life of the appliance.
Instructions For this appliance To dispose of the appliance: • Remove the doors and leave the • Do not obstruct ventilation openings and accessories (racks and trays) in their heat dispersal slots. normal working positions, so that • Do not insert pointed metal objects children cannot get stuck in the oven (cutlery or utensils) into the slots in the compartment.
Description 2 Description 2.1 General Description Multifunction models...
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Description Multifunction models Models with pizza plate 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal 7 Pizza plate 4 Door Frame shelf...
Description Models with pizza plate Timer knob (1) 2.3 Other parts It allows you to use the timer or to perform Oven shelves manual cooking. The oven features shelves for positioning Temperature knob (2) trays and racks at different heights. The insertion heights are indicated from the This knob allows you to select the cooking bottom upwards (see 2.1 General...
Description Internal light to be placed over the top of the oven tray; for cooking foods which may drip. The oven light comes on when the door is opened or any function is selected. Oven tray 2.4 Available accessories Some models are not provided with all accessories.
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Description Pizza spatula for easy placement of the pizza on the pizza plate. Pizza plate cover To be placed in the recess on the bottom of the oven, replacing the pizza plate when it is not being used. The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
3 Use Improper use Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven with during use aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
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Tray rack The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Cover and pizza plate (on some models only) Improper use Risk of damage to surfaces •...
3.4 Using the oven For cooking use the special pizza function Switching on the oven To switch the oven on: 1. Select the cooking function using the function knob. 2. Select the temperature using the temperature knob. 3. Select cooking with the timer or manual cooking using the timer knob.
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Functions list Fan-assisted bottom The combination of the fan with just the lower heating element allows Using the grill and the lower heating cooking to be completed more element in combination is rapidly. This system is particularly suitable for cooking on recommended for sterilising or for a single shelf, as it provides low finishing off the cooking of foods...
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Bottom Pizza The heat coming just from the The operation of the fan, combined bottom allows you to complete the with the grill and the lower heating cooking of foods that require a element, ensures uniform cooking higher bottom temperature, without even with complex recipes.
3.5 Cooking advice Advice for cooking desserts and biscuits • Use dark metal moulds: they help to General advice absorb the heat better. • Use a fan-assisted function to achieve • The temperature and the cooking time uniform cooking at several levels. depend on the quality and consistency •...
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To save energy • Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal. •...
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Cooking information table Runner Temperature Food Weight (Kg) Function position from Time (minutes) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roast veal Turbo 180 - 190 90 - 100...
Cleaning and maintenance 4 Cleaning and maintenance 4.4 Food stains or residues Do not use metallic sponges or sharp 4.1 Instructions scrapers as they will damage the surfaces. Use ordinary non-abrasive products with Improper use the aid of wooden or plastic utensils if Risk of damage to surfaces necessary.
Cleaning and maintenance 2. Grasp the door on both sides with both 4.7 Removing the internal glass hands, lift it forming an angle of around panels 30° and remove it. For easier cleaning the door internal glass panels can be disassembled. 1.
Cleaning and maintenance 5. Reposition the internal glass panel. Take Removing racks/trays support frames care to centre and insert the 4 pins into Removing the guide frames enables the their housings in the oven door by sides to be cleaned more easily. This applying slight pressure.
Cleaning and maintenance Lift the end of the bottom heating element • Never leave the stone to soak. (3) a few centimetres and clean the oven • The damp stone must not be used for a base. least 8 hours after the end of the cleaning procedures.
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Cleaning and maintenance Vapor Clean setting 1. Turn the function knob and the temperature knob to the symbol. 2. Set a cooking time of 18 minutes using the timer knob. 3. At the end of the cooking time, the timer will switch the oven heating elements off and the buzzer will start to sound.
Cleaning and maintenance 4.10 Extraordinary maintenance 7. Press the cover down as far as it will go so that it attaches completely to the bulb Live parts support. Danger of electrocution Removing the door seal • Disconnect the oven power supply. To permit thorough cleaning of the oven, the door seal may be removed.
Installation 5 Installation Fixed connection Fit the power line with an omnipolar circuit 5.1 Electrical connection breaker in compliance with installation regulations. Power voltage The circuit breaker should be located near Danger of electrocution the appliance and in an easily reachable position.
Installation 5.3 Positioning Secure the appliance to the piece of furniture using screws. Heavy appliance Danger of crush injuries • Place the appliance into the piece of furniture with the aid of a second person. Pressure on the open door Risk of damages to the appliance Cover the bushings with the covers •...
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Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.
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