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PRECAUTIONS
General safety instructions
For this appliance
Appliance purpose
This user manual
Manufacturer's liability
Identification plate
Disposal
Information for European Control Bodies
Energy efficiency technical data
To save energy
Information on power consumption in off/stand-by
mode
Light sources
How to read the user manual
DESCRIPTION
General description
Control panel
Other parts
Accessories
USE
Preliminary operations
We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com
PRECAUTIONS
General safety instructions
Risk of personal injury
• ATTENTION: during use, the
appliance and its accessible
parts become very hot.
Children must be kept away
from the appliance.
• ATTENTION: during use, the
appliance and its accessible
parts become very hot. Never
touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
91477B564/A
3
Using the accessories
Using the oven
3
Digital programmer
6
Using the oven
7
Cooking advice
7
Mini guide to accessories
7
Traditional cooking information table
7
Information for Supervisory Bodies
7
Special functions
7
Settings
7
CLEANING AND MAINTENANCE
8
Cleaning the appliance
8
Cleaning the door
8
Cleaning the oven cavity
8
Special cleaning functions
9
Vapor Clean (on some models only)
9
Pyrolytic (on some models only)
10
Extraordinary maintenance
10
INSTALLATION
11
Electrical connection
12
Positioning
12
• Never try to put out a fire or
flames with water: turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use
of electrical appliances,
provided that they are
supervised or instructed by
adults who are responsible for
their safety.
• Children must not play with the
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PRECAUTIONS - 3

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Summary of Contents for Smeg SF6101TB3

  • Page 1 Positioning Preliminary operations We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions • Never try to put out a fire or...
  • Page 2 appliance. APPLIANCE WHILST IT IS IN • Keep children under the age of USE. 8 at a safe distance unless they • DO NOT MODIFY THIS are constantly supervised. APPLIANCE. • Keep children under the age of • Installation and servicing should 8 away from the appliance be carried out by qualified when it is in use.
  • Page 3 and towards the back of the paper, place it so that it will not oven cavity. interfere with the hot air circulation inside the oven cavity. • Do not use the open door to rest pans or trays on the internal glass pane.
  • Page 4 • The appliance must not be maintenance, positioning or installed on a pedestal. movement). • Position the appliance into the • Before performing any work on cabinet cut-out with the help of the appliance, switch off the a second person. power supply.
  • Page 5 • Do not install/use the • use of non-original spare parts. appliance outdoors. Identification plate The identification plate bears the technical data, • Only use the temperature serial number and brand name of the probe provided or appliance. Do not remove the identification recommended by the plate for any reason.
  • Page 6 Information on power consumption in off/stand-by mode Technical data on the appliance's power consumption in off/stand-by mode can be found at www.smeg.com under the page corresponding to the product in question. Light sources • This appliance contains user-replaceable light sources.
  • Page 7 DESCRIPTION General description °C °C 1 Control panel 2 Gasket 3 Light 4 Light (on some models only) 5 Door 6 Fan Frame shelf 91477B564/A DESCRIPTION - 9...
  • Page 8 Control panel °C °C 1 Function knob • the current time. This knob can be used to: Other parts • turn the appliance on and off; Shelves • select a function. The appliance features shelves to position trays Turn the Function knob to the position 0 and racks at different heights.
  • Page 9 Cooling fan Rack Useful for supporting containers with food during cooking. Tray rack (on some models only) The fan cools the appliance and comes into operation during cooking. The fan causes a steady outflow of air from above the door which may continue for a short period of time even after the appliance has been turned off.
  • Page 10 Preliminary operations the food which is being cooked. See General safety instructions. • Remove any protective film from the outside or inside of the appliance, including accessories. • Remove any labels (apart from the technical data plate) from the accessories and Using the oven shelves.
  • Page 11 cooking function, the current time must be set. Preheating stage 1. Turn the temperature knob to select the Cooking itself is preceded by a preheating current time. stage, which allows the appliance to heat to the 2. Press the temperature knob to set the current cooking temperature more quickly.
  • Page 12 3. Press the temperature knob to set the The display shows flashing cooking time (from 1 minute to 13 hours) (e.g. "25 minutes"). 2 Within 3 seconds turn the temperature knob to set the cooking time (from 1 minute to 13 4.
  • Page 13 and/or pressing/turning any of the two knobs. 4. Wait for the buzzer to indicate that the time has finished. The digits the indicator light flash. 5. Turn the temperature knob to select additional minute minders or press the temperature knob to deactivate the buzzer and exit the minute minder during cooking.
  • Page 14 GRILL • It is not possible to shorten cooking times by Produces excellent grilling and increasing the temperature (the food could gratinating results. When used at the be overcooked on the outside and end of cooking, gives a uniform undercooked on the inside). browning to dishes.
  • Page 15 • The most delicate parts can be covered with remaining minutes with the heat which has aluminium foil. accumulated inside the oven. • For successful proving, a container of water • Reduce any opening of the door to a should be placed in the bottom of the oven. minimum to avoid heat dispersal.
  • Page 16 Weight Temperature Food Function Shelf Time (minutes) (kg) (°C) Pork fillet Fan-assisted grill Beef fillet Grill Salmon trout Turbo/Fan-assisted 150 - 160 35 - 40 Monkfish Turbo/Fan-assisted 60 - 65 Flounder Turbo/Fan-assisted 45 - 50 Pizza Turbo/Fan-assisted 8 - 9 Bread Fan-assisted/Fan-Heated 190 - 200...
  • Page 17 2. Within 3 seconds, turn the temperature knob 4. Turn the temperature knob to set the counter-clockwise until the minute minder defrosting time (from 1 minute to 13 hours) value is reset. (e.g. "1:30"). 3. Wait 3 seconds to exit the minute minder 5.
  • Page 18 4. Wait 3 seconds to start the function or press function. the temperature knob to enter any setting of function duration, function end time... 4. Turn the temperature knob to set required temperature (for example "90°C"). 5. At the end, turn the function knob to position 5.
  • Page 19 this stage is in progress. and the symbols flash. When the preheating stage is over, the indicator light will remain lit steadily and a buzzer sounds to indicate that the food can be placed inside the oven cavity. In this function it is not possible to skip the preheating phase.
  • Page 20 Control lock (children safety) Showroom (for showrooms only) This mode allows the appliance to lock This mode allows the appliance to the controls automatically after one deactivate all heating elements, while minute of normal operation without any keeping the control panel active. intervention from the user.
  • Page 21 3. Turn the temperature knob to activate the 4. Press the temperature knob to confirm. keep warm function. To use the appliance normally, set this function to OFF. CLEANING AND MAINTENANCE Cleaning the appliance 1. Open the door completely and insert two pins into the holes on the hinges indicated in the figure.
  • Page 22 4. Lower the door and once it is in place consists of two glasses. remove the pins from the holes in the hinges. Cleaning the door glazing The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll. In case of stubborn dirt, wash with a damp sponge and an ordinary detergent.
  • Page 23 For easier cleaning, it is recommended to 2. Press the temperature knob to access the remove: special functions menu. • the door; Vapor Clean (on some models only) • The rack/tray support frames. See General safety instructions. In the event you are using specific cleaning products, we recommend running the oven at maximum The Vapor Clean function is an assisted...
  • Page 24 Vapor Clean cycle setting by opening the door or pressing/turning one of the two knobs. If the internal temperature is greater than the one required, the function will be stopped immediately and the following message appears on the display: 7. Turn the function knob to 0 to exit from the function.
  • Page 25 (factory set to 2 hours). We recommend removing the door in order to make the manual cleaning of the parts that are difficult to reach easier. Pyrolytic (on some models only) See General safety instructions. 3. Turn the temperature knob to set the duration of the Pyrolytic cycle from a Pyrolytic cleaning is an automatic high- minimum of 2 hours to maximum of 3 hours.
  • Page 26 During the Pyrolytic cycle the fans Extraordinary maintenance produce a more intense level of noise due to a greater rotation speed. This is Seal maintenance tips an absolutely normal operation, The seal should be soft and elastic. intended to provide more effective heat •...
  • Page 27 6. Refit the cover. Ensure the moulded part of 7. Press the cover completely down so that it the glass (A) is facing the door. attaches perfectly to the bulb support. INSTALLATION Electrical connection regulations. For the Australian/New Zealand market: See General safety instructions.
  • Page 28 Positioning Appliance overall dimensions (mm) See General safety instructions. Position of the power cable Front panel seal Glue the supplied seal to the rear part of the front panel to avoid water or other liquids from leaking in. Fastening bushings 1.
  • Page 29 Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 91477B564/A INSTALLATION - 31...
  • Page 30 A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box 32 - INSTALLATION 91477B564/A...
  • Page 31 Mounting under worktops (mm) If the appliance is to be built-in under a worktop, a wooden bar has to be installed order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. Make sure that the piece of furniture top/rear part has an opening approx.
  • Page 32 A min. 603 mm B 560 - 568 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) 34 - INSTALLATION...