Bertazzoni P603IC1B2NEE Instructions For Use Manual page 18

• Ensure that there is a distance of 50 mm between the hob and the wall or sides.
• The hobs are classified as "Y" class for heat protection. Ideally the hob should be installed with
plenty of space on either side. There may be a wall at the rear and tall units or a wall at one
side. On the other side, however, no unit or device can be higher than the hob.
• The piece of furniture or the support in which the hob is to be fitted, as well as the edges of
furniture, the laminate coatings and the glue used to fix them, must be able to resist
temperatures of up to 100 °C.
• The mural rods of edge must be heat-resisting.
• Do not install the hob to the top of a non- ventilated oven or a dishwasher.
• The supporting countertop must be able to support the weight of the induction cooktop which
is approximately 20kg.
• To ensure the induction cooktop adheres correctly to the countertop, after having applied the
gasket/silicone, place evenly distributed weights on the cooktop (pots filled with water may be
used).
• To ensure good air circulation of the electronic device, maintain a space of 20 mm under the
bottom of the hob casing.
• If a drawer is placed under the work, avoid putting flammable objects in this drawer
example: sprays) or non-heat-resistant objects.
• Materials which are often used to make worktops expand on contact with water. To protect the
cut-out edge, apply a coat of varnish or special sealant. Particular care must be given when
applying the adhesive joint supplied with the hob to prevent any leakage into the supporting
furniture. This gasket guaranties a correct seal when used in conjunction with smooth work top
surfaces.
• The safety gap between the hob and the cooker hood placed above must respect the
indications of the hood manufacturer. Respect a distance of at least 760 mm if you do not
have further instructions.
• The connecting cable cannot be subjected to mechanical constraint (e.g. a drawer) after
construction.
• WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or
indicated by the manufacturer of the appliance in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate guards can cause accidents.
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