Starting Production; Switching On; Loading-Unloading The Product - MBM EFT408L Operating Instructions Manual

Frytop
Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 20
5.
3.
INSTRUCTIONS FOR USE

Starting production

Before proceeding with these operations, see
"Daily activation".
When loading the product into the appliance and
unloading it, there is a residual risk of being burnt;
this risk can occur coming into unintentional
contact with: hob - cooking compartment -
recipients or material processed.
Take
appropriate
protection. Wear protective equipment suitable
for the operations to be performed.
During the heat-up phase, lubricate the hotplate
with vegetable oil in order to facilitate cooking
operations.
Switching On/Off
1.
Turn the knob to adjust the cooking temperature (Fig. 1).
2.
When the green light is on it means operation is in
progress (Fig. 1A). When the yellow light is on it means
heating is in progress (Fig. 1B).
3.
Turn the knob/s to "Zero" (Fig. 1C) to stop heat genera-
tion.
Cooking temperature is adjusted by means of
the indications on the knob.
In the dual control (2 thermostat knobs) each knob
operates each individual hotplate (see layout D)

Loading-Unloading the product

Do not use pans or other containers to cook on
the hotplate.
Wait for the correct temperature to be reached
before placing food on the hotplate.
When the set temperature has been reached, place the
product to be cooked directly on the hotplate (Fig. 2).
When cooking is over, remove the item from the appliance
using the specific cookware and put it in a place prepared
beforehand.
After the product has been unloaded, load it once again or
else perform the operations described in "Deactivation".
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
measures
for
personal
- 10 -
- 10 -
10
10
A
B
Fig. 2
Fig.1
Fig.1C
D

Advertisement

Table of Contents
loading

Table of Contents