Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Table of Contents
Related Manuals for Smeg SNLK916MFA9
Summary of Contents for Smeg SNLK916MFA9
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Page 1: Table Of Contents
5.2 Adaptation to different types of gas 5.3 Positioning 5.4 Electrical connection We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Do not insert pointed metal objects (cutlery or utensils) into the 1.1 General safety instructions slots in the appliance. • Do not try to repair the appliance Risk of personal injury yourself or without the intervention •... -
Page 3: Manufacturer Liability
Instructions 1.4 Disposal For this appliance This appliance must be disposed of • Ensure that the appliance is switched off separately from other waste before replacing the bulb. (Directives 2002/95/EC, 2002/ • Do not rest any weight or sit on the open 96/EC, 2003/108/EC). -
Page 4: Identification Plate
Instructions Our appliances are packed in non- 1.7 How to read the user manual polluting and recyclable materials. This user manual uses the following reading • Deliver the packing materials to the conventions: appropriate recycling centre. Instructions Plastic packaging General information on this user Danger of suffocation manual, on safety and final disposal. -
Page 5: Description
Description 2 Description 2.1 General Description 1 Upstand 6 Door 2 Cooking hob 7 Fan 3 Control panel 8 Storage compartment 4 Oven light Rack/tray support frame shelf 5 Seal... -
Page 6: Cooking Hob
Description 2.2 Cooking hob AUX = Auxiliary R = Rapid SR = Semi-rapid UR = Ultra rapid 2.3 Control panel 1 Programmer clock 3 Indicator light For displaying the current time, setting The indicator light comes on to indicate that programmed cooking operations and the the oven is heating up. -
Page 7: Other Parts
Description 5 Hob burner knobs Cooling fan Useful for lighting and adjusting the hob The fan cools the oven and comes into burners. operation during cooking. Press and turn the knobs anti-clockwise to The fan causes a steady outflow of air that exits from the rear of the appliance and the value to light the relative burners. -
Page 8: Available Accessories
Description 2.5 Available accessories Rack Some models are not provided with all accessories. Ring reducers Useful for supporting containers with food during cooking. Useful when using small cookware. Deep tray WOK ring Useful when using a wok. Useful for collecting fat from foods placed on the rack above. -
Page 9: Use
3 Use Improper use Risk of damage to surfaces 3.1 Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 10: First Use
3.3 Using the accessories High temperature inside the oven during use Ring reducers Danger of fire or explosion The ring reducers have to be placed on the hob grids. Make sure they are properly • Do not spray any spray products near placed. -
Page 11: Using The Hob
3.4 Using the hob Racks and trays All the appliance’s control and monitoring Racks and trays have to be inserted into the devices are located together on the front side guides until they come to a complete panel. The burner controlled by each knob stop. -
Page 12: Using The Oven
Correct positioning of the flame- 3.5 Using the oven spreader crowns and burner caps Switching on the oven Before lighting the hob burners, make sure To switch on the oven: that the flame-spreader crowns are 1. Select the cooking function using the correctly positioned in their housings with function knob. - Page 13 Fan + lower element Fan assisted The combination of the fan with just The operation of the fan, combined the lower heating element allows with traditional cooking, ensures cooking to be completed more consistent cooking even with rapidly. This system is complex recipes.
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Page 14: Using The Storage Compartment
3.7 Cooking advice Vapor Clean This function makes cleaning easier General advice using the steam produced by a • Use a fan assisted function to achieve small quantity of water poured onto consistent cooking at several levels. the appropriate groove placed on •... - Page 15 • With the Grill function, we recommend Advice for defrosting and proving that you turn the temperature knob to the • Place frozen foods without their maximum value near the symbol packaging in a lidless container on the first shelf of the oven. optimise cooking.
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Page 16: Programmer Clock
3.8 Programmer clock Setting the time If the time is not set, the oven will not switch on. On the first use, or after a power failure, the digits will be flashing on the appliance's display. 1. Press the keys at the same time. - Page 17 Timed cooking 6. Press the keys at the same time to reset the programmer clock. Timed cooking is the function which allows a cooking operation to be started and then ended after It is not possible to set a cooking a specific length of time set by the time of more than 10 hours.
- Page 18 4. Wait approx. 5 seconds without pressing Minute minder timer any key in order for the function to The minute minder timer does not activate. The current time and the stop the cooking operation but symbols will appear on the rather informs the user when the set display.
- Page 19 Cooking information table Runner Weight Temperature Food Function position from Time (minutes) (Kg) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roast veal Turbo/Fan-assisted 180 - 190 90 - 100...
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Page 20: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Cleaning the hob 1. Pour some non-abrasive detergent on a 4.1 Instructions damp cloth and wipe down the surfaces. 2. Rinse thoroughly. Improper use Risk of damage to surfaces 3. Dry with a soft cloth or a microfibre cloth. Cleaning the hob grids, flame-spreader •... -
Page 21: Removing The Door
Cleaning and maintenance 4.3 Removing the door Cleaning the igniters and thermocouples For easier cleaning, the door can be • If necessary, clean the igniters and removed and placed on a canvas. thermocouples with a damp cloth. To remove the door proceed as follows: •... -
Page 22: Cleaning The Door Glazing
Cleaning and maintenance 3. To reassemble the door, put the hinges in 4.5 Removing the internal glass panes the relevant slots in the oven, making sure For easier cleaning the door internal glass that grooved sections A are resting panes can be disassembled. completely in the slots. - Page 23 Cleaning and maintenance 4. Clean the external glass pane and the Removing the rack/tray support frames panes previously removed. Use Removing the rack/tray support frames absorbent kitchen roll. In case of enables the sides to be cleaned more stubborn dirt, wash with a damp sponge easily.
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Page 24: Vapor Clean
Cleaning and maintenance 4.6 Vapor Clean • Pour approximately 40 cc of water into the tray. Make sure it does not overflow Vapor Clean is an assisted out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. -
Page 25: Extraordinary Maintenance
Cleaning and maintenance 4.7 Extraordinary maintenance Vapor Clean setting 1. Turn the function knob to the symbol Installing and removing the seal To remove the seal: and the temperature knob to the • Unhook the clips in the 4 corners and in symbol. - Page 26 Cleaning and maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb Live parts Danger of electrocution • Unplug the appliance. The oven is fitted with a 40W light bulb. Do not touch the halogen light bulb directly with your fingers, but 1.
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Page 27: Installation
Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • the hose is fixed to the hose connection with safety clamps; Gas leak • no part of the hose is in contact with hot Danger of explosion walls (max. - Page 28 Installation After having tightened the hose Carefully screw the connector 3 to the gas connector(s), push the gas hose 6 onto the connector 1 of the appliance, placing the hose connector and secure it with the clamp 5 seal 2 between them. that is compliant with the standard in force.
- Page 29 Installation Connection with a steel hose with conical Room ventilation fitting The appliance should be installed in rooms Make the connection to the gas mains that have a permanent air supply in using a continuous wall steel hose whose accordance with the standards in force. The specifications comply with the applicable room where the appliance is installed must standard.
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Page 30: Adaptation To Different Types Of Gas
Installation When the job is complete, the installer must 5.2 Adaptation to different types of issue a certificate of conformity. In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks. - Page 31 Installation Adjusting the minimum setting for natural Adjusting the minimum setting for LPG or town gas Tighten the screw located at the side of the Light the burner and turn it to the minimum tap rod clockwise all the way. position.
- Page 32 Installation Burner and nozzle characteristics tables Natural Gas G20 - 20 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1600 Natural Gas G25 - 25 mbar / G25.3 - 25 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle)
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Page 33: Positioning
Installation 5.3 Positioning General information This appliance may be installed next to Heavy appliance walls, one of which must be higher than the Crushing hazard worktop, at a minimum distance of 50 mm from the side of the appliance, as shown in •... -
Page 34: Electrical Connection
Installation 5.4 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • Use personal protective equipment. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the mains supply. •... - Page 35 Installation The appliance can work in the following Positioning and levelling modes: Heavy appliance • 220-240 V 1N~ Risk of damage to the appliance • Insert the front feet first and then the rear ones. 3 x 1.5 mm² three-core cable. •...
- Page 36 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
- Page 37 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 6.
- Page 38 Installation Assembling the upstand The upstand provided is an integral part of the product. It must be fastened to the appliance prior to installation. The upstand must always be positioned and secured correctly on the appliance. 1. Unscrew the 2 nuts B on the back of the worktop.
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