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INSTALLATION & OPERATION MANUAL FOR
For additional information on Vulcan or to locate an authorized parts and
service provider in your area, visit our website at www.vulcanequipment.com
©ITW Food Equipment Group, LLC
3600 North Point Blvd.
Baltimore, MA 21222
GAS HOTPLATES
VHP636
AHP636
MODELS
VHP212
VHP424
VHP636
VHP848
AHP212
AHP424
AHP636
AHP848
RETAIN THIS MANUAL FOR FUTURE USE
FORM F-38334 (09-15)
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Related Manuals for Vulcan-Hart WOLF VHP212
Summary of Contents for Vulcan-Hart WOLF VHP212
- Page 1 INSTALLATION & OPERATION MANUAL FOR GAS HOTPLATES MODELS VHP212 VHP424 VHP636 VHP848 VHP636 AHP212 AHP424 AHP636 AHP848 AHP636 For additional information on Vulcan or to locate an authorized parts and service provider in your area, visit our website at www.vulcanequipment.com RETAIN THIS MANUAL FOR FUTURE USE ©ITW Food Equipment Group, LLC 3600 North Point Blvd.
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Page 2: Important For Your Safety
IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. -
Page 3: Installation
INSTALLATION, OPERATION AND CARE OF GAS HOTPLATES GENERAL Gas Countertop Hotplates are designed for commercial use only and feature fast, efficient gas heat. Each burner is controlled by an adjustable gas valve. Cast grates and burners are easily removed for cleaning when cool. BTU/hr Input Rating Model Number Of Burners... - Page 4 MINIMUM CLEARENCES NON-COMBUSTIBLES COMBUSTIBLES SIDES BACK SIDES BACK 0” 0” 13” 6” STANDARD 0” 0” 13” 9” STEP-UP INSTALLATION CODES AND STANDARDS The hotplate must be installed in accordance with: In the United States of America: 1. State and local codes. 2.
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Page 5: Ventilation Hood
VENTILATION HOOD The hotplate should be installed under a suitable ventilation hood. For safe operation and proper ventilation, keep the space between the hotplate and vent hood free from any obstructions. GAS CONNECTIONS Gas supply connections and any pipe joint compound must be resistant to the action of propane gases. -
Page 6: Operation
The minimum supply pressure (upstream of the regulator) should be 7 -9” W.C. for natural gas and 11-12” W.C. for propane gas. At no time should the hotplate be connected to supply pressure greater than ½ psig (3.45 kPa) or 14” W.C. Prior to lighting, check all joints in the gas supply line for leaks. -
Page 7: Pilot Adjustment
PILOT ADJUSTMENT Using a flathead screwdriver, turn the slotted hex -head pilot adjustment screw clockwise to decrease the flame, and counterclockwise to in crease the flame. See Fig. 6. Fig. 6 PILOT ADJUSTMENT SCREWS CLEANING The hotplate and its parts are hot. Use care when operating, cleaning or servicing the hotplate. -
Page 8: Maintenance
MAINTENANCE The hotplate and its parts are hot. Use care when operating, cleaning or servicing the hotplate. LUBRICATION All valves must be checked and lubricated periodically. Check with your service agency for details. VENT SYSTEM At least twice a year the exhaust hood (vent ing system) should be examined and cleaned. SERVICE Contact your local Service Contractor for any repairs or adjustments needed on this equipment. -
Page 9: Troubleshooting
TROUBLESHOOTING Burner does not come on A. Problem with gas valve. (Call for service). when the control knob is B. Pilot burner not lit. turned on C. Low gas pressure. (Call for service) Too much heat A. Burner valves adjusted too high B. -
Page 10: Accessory Installation
ACCESSORY INSTALLATION The hotplate and its parts are hot. Use care when operating, cleaning or servicing the hotplate. - 10 -... - Page 11 - 11 -...
- Page 12 NOTES - 12 -...
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