Gorenje BO937E20XG Manual
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Gorenje BO937E20XG Manual

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EN
DEAR CUSTOMER
We thank you and congratulate you on your choice. This new carefully designed product,
manufactured with the highest quality materials, has been carefully tested to satisfy all your
cooking demands. We would therefore request you to read and follow these easy instructions
which will allow you to obtain excellent results right from the start.
THE MANUFACTURER
IMPORTANT
The oven's data plate is accessible even with the oven fully installed. The plate is visible simply by
opening the door. Always quote the details from it to identify the appliance when ordering spare
parts. The appliance becomes very hot during use. Take great care not to touch the heating
elements inside the oven.

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Summary of Contents for Gorenje BO937E20XG

  • Page 1 DEAR CUSTOMER We thank you and congratulate you on your choice. This new carefully designed product, manufactured with the highest quality materials, has been carefully tested to satisfy all your cooking demands. We would therefore request you to read and follow these easy instructions which will allow you to obtain excellent results right from the start.

  • Page 2: Table Of Contents

    CONTENTS First use Self-cleaning panel Respect for the environment Control panel Instructions for use: - conventional cooking - fan cooking - grill cooking Thermostat Electronic timer Light replacement Removing the oven door INSTALLATION INSTRUCTIONS Flush fitting Electrical connections Techincal features Dimensions THIS APPLIANCE IS CONCEIVED FOR DOMESTIC USE ONLY.
  • Page 3 THE FIRST TIME YOU USE THE OVEN Clean the oven thoroughly with soapy water and rinse well. To remove the lateral frames from smooth-walled ovens, proceed as shown in the picture. Operate the oven for about 30 minutes at maximum temperature to burn off all traces of grease which might otherwise create unpleasant smells when cooking.

  • Page 4: Respect For The Environment

    SELF-CLEANING CATALYTIC PANELS Our smooth walled ovens can be fitted with selfcleaning panels to cover the inside walls. These special panels are simply hooked on to the walls before the side frames are fitted. They are coated in a special, micro-porous catalytic enamel which oxidises and gradually vaporises splashes of grease and oil at cooking temperatures above 200°C.

  • Page 5: Control Panel

    CONTROL PANEL FUNCTIONS FUNCTION SYMBOLS ON THE SELECTOR Oven light (stays on while oven is in use). Bottom heating element. Thermostat setting from 50°C to MAX. Top and bottom heating elements. Thermostat setting from 50°C to MAX. Top and bottom heating elements with fan. Thermostat setting from 50°C to MAX. Circular heating element with fan.

  • Page 6: Fan Cooking

    FAN COOKING For this type of cooking a fan positioned at the back allows the circulation of hot air inside the oven, creating uniform heat. In this way cooking is more rapid than conventional cooking. It is a suitable method for cooking dishes on more than one shelf, especially when the food is of different types (fish, meat etc.) DEFROSTING By selecting one of the fan cooking functions and setting the thermostat to zero, the fan allows...
  • Page 7 COOLING FAN The fan is positioned on the upper part of the oven and create a circle of cooling air on the inside of the furniture and through the door of the oven. It is turned on when the temperature of the outer shell of the oven reaches 60°C.
  • Page 8 6 KEY ELECTRONIC TIMER Setting the clock Press the duration key and the end of cooking key simultaneously, then press the +/- keys to set the time. MANUAL OPERATION To start cooking without setting end of cooking time, press the manual key SETTING ONLY THE DURATION OF COOKING IN SEMI-AUTOMATIC MODE To set the duration of cooking, press the duration key and press the +/- keys to set the duration of cooking.
  • Page 9 REPLACING THE OVEN LIGHT IMPORTANT: The oven light must have these precise features: a) it must be able to resist high temperatures (up to 300°C) b) power supply: see V/Hz indicated on data plate. c) power 25W. d) E 14 connection. Before proceeding, disconnect the appliance from the main electricity supply.

  • Page 10: Removing The Oven Door

    REMOVING THE OVEN DOOR The oven door can be removed quickly and easily. To do so, proceed as follows: - Open the door fully. - Lift the two levers shown in the picture. - Close the door as far as the first stop (caused by the raised levers). - Lift the door upwards and outwards to remove it from its mountings.

  • Page 11: Installation Instructions

    INSTALLATION INSTRUCTIONS Flush fitting The oven can be installed under a work top or in a cooking column. Picture shows the installation dimensions. Make sure that surrounding materials are heat resistant. Align the oven centrally with respect to the side walls of the units surrounding it and fix it in place with the screws and Allen screws provided.
  • Page 12 TECHNICAL FEATURES Length (mm) - 607 CAVITY VOLUME MUFFLE SIZE Height (mm) - 335 (conventional/fan assisted) 75 litres Depth (mm) - 390 HEATING ELEMENT POWER RATING Roof element, external 1100 W Roof element, internal 1750 W Circular element 2300 W Bottom element 1300 W Built-under type...
  • Page 13 Vertical type The manufacturer declines all responsibility for possible inaccuracies contained in this pamphlet, due to printing or copying errors. We reserve the right to make on our own products those changes to be considered necessary or useful, without jeopardizing the essential characteristics.

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