Electrolux 61 B3A 02 AA User Manual page 15

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Heat setting
Use to:
3. - 4.
Steam vegetables, fish,
meat.
4. - 5.
Steam potatoes.
4. - 5.
Cook larger quantities of
food, stews and soups.
5. - 7
Gentle fry: escalope, veal
cordon bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts.
7 - 8
Heavy fry, hash browns, loin
steaks, steaks.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. PowerBoost is activated.
6.4 Hints and Tips for
Hob²Hood
When you operate the hob with the
function:
• Protect the hood panel from direct
sunlight.
• Do not spot halogen light on the hood
panel.
• Do not cover the hob control panel.
• Do not interrupt the signal between
the hob and the hood (e.g. with the
hand, a cookware handle or a tall
pot). See the picture.
The hood in the picture is only
exemplary.
Time
Hints
(min)
20 - 45
Add a couple of tablespoons
of liquid.
20 - 60
Use max. ¼ l of water for
750 g of potatoes.
60 -
Up to 3 l of liquid plus ingre‐
150
dients.
as nec‐
Turn halfway through.
essary
5 - 15
Turn halfway through.
Other remotely controlled
appliances may block the
signal. Do not use any such
appliances near to the hob
while Hob²Hood is on.
Cooker hoods with the Hob²Hood
function
To find the full range of cooker hoods
which work with this function refer to our
consumer website. The Electrolux cooker
hoods that work with this function must
have the symbol
ENGLISH
.
15

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