Table of Contents
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THANK YOU for purchasing this high-quality product. Register your new range at www.whirlpool.com.
For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind
the top right side of the oven door.
Model Number __________________________________________
Para una versión de estas instrucciones en español, visite www.whirlpool.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
W10719731A
ELECTRIC RANGE
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket .............................................................................2
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................6
Cookware ..............................................................................................8
Home Canning ......................................................................................8
OVEN USE ................................................................................................9
Electronic Oven Controls ......................................................................9
Sabbath Mode ....................................................................................10
Aluminum Foil......................................................................................10
Positioning Racks and Bakeware .......................................................11
Split Oven Rack ..................................................................................11
Oven Vent............................................................................................12
Baking and Roasting...........................................................................12
Broiling ................................................................................................12
Convection Cooking ...........................................................................13
Cook Time ...........................................................................................13
Warming Drawer .................................................................................13
RANGE CARE.........................................................................................14
Clean Cycle .........................................................................................14
General Cleaning.................................................................................15
Oven Light ...........................................................................................16
TROUBLESHOOTING............................................................................16
ACCESSORIES ......................................................................................18
WARRANTY............................................................................................19
Serial Number __________________________________________
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Summary of Contents for Whirlpool WFE715H0ES
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Page 1: Table Of Contents
ELECTRIC RANGE USER INSTRUCTIONS THANK YOU for purchasing this high-quality product. Register your new range at www.whirlpool.com. For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind the top right side of the oven door. -
Page 2: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... - Page 3 IMPORTANT SAFETY INSTRUCTIONS WARNING: ■ Protective Liners – Do not use aluminum foil to line surface To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in basic precautions, including the following: the manual.
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Page 4: Feature Guide
FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. - Page 5 KEYPAD FEATURE INSTRUCTIONS CONVECT Convection 1. Press CONVECT once to select convection baking, twice for convection roasting, or 3 times cooking for convection broiling. 2. Press the number keypads to set a temperature other than 350°F (177°C) in 5° increments between 170°F and 500°F (77°C and 260°C).
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Page 6: Cooktop Use
COOKTOP USE ■ To avoid scratches, do not slide cookware or bakeware across WARNING the cooktop. Aluminum or copper bottoms and rough finishes on cookware or bakeware could leave scratches or marks on the cooktop. ■ Do not cook popcorn in prepackaged aluminum containers on the cooktop. - Page 7 Dual Zone Cooking Element (on some models) Warm Zone Element The Dual Zone Cooking Element offers flexibility depending on the size of the cookware. Single size can be used in the same way as WARNING a regular element. The dual size combines both the single and outer element and is recommended for larger size cookware.
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Page 8: Cookware
Cookware IMPORTANT: Do not leave empty cookware on a hot surface COOKWARE CHARACTERISTICS cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides and a well- Ceramic or ■ Follow manufacturer’s instructions. fitting lid, and the material should be of medium-to-heavy Ceramic glass ■... -
Page 9: Oven Use
OVEN USE Odors and smoke are normal when the oven is used the first few IMPORTANT: The health of some birds is extremely sensitive to the times, or when it is heavily soiled. fumes given off. Exposure to the fumes may result in death to certain birds. -
Page 10: Sabbath Mode
Reminder Tones Disable Demo Mode Turns off the short repeating tone that sounds every 1 minute after IMPORTANT: This feature is intended for use on the sales floor the end of cycle tones. with 120 V power connection and permits the control features to be demonstrated without heating elements turning on. -
Page 11: Positioning Racks And Bakeware
Positioning Racks and Bakeware IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom. Bakeware To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Make sure that no bakeware piece is directly over another. -
Page 12: Oven Vent
Oven Vent The oven vent releases hot air and moisture from the oven, and should not be blocked or covered. Blocking or covering the oven vent will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper or other items that could melt or burn near the oven vent. -
Page 13: Convection Cooking
Convection Cooking TimeSavor™ Plus Convection cycles the bake, broil, and convection During convection cooking, the bake, broil, and convection elements on and off in intervals while the fan circulates the hot air. elements cycle on and off in intervals to maintain the oven This movement of hot air helps maintain a consistent temperature temperature, while the fan circulates the hot air. -
Page 14: Range Care
RANGE CARE Clean Cycle 6. Remove the residual water and loosened soils with a sponge or cloth immediately after the Clean cycle is complete. Much of the initial 2 cups (16 oz [500 mL]) of water will remain in the oven after the cycle is completed. -
Page 15: General Cleaning
Frequently Asked Questions (FAQs) section of our website at Clean as soon as cooktop has cooled down. Rub product into www.whirlpool.com. soil with a Cooktop Cleaning Pad. Continue rubbing until white Soap, water and a soft cloth or sponge are suggested first unless film disappears. -
Page 16: Oven Light
First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call, refer to the warranty page in this manual and scan the code there with your mobile device, or visit http://www.whirlpool.com/product_help. - Page 17 PROBLEM POSSIBLE CAUSES SOLUTIONS Mineral deposits are left on the Tap water was used in the Clean Use distilled or filtered water in the Clean cycle. oven bottom after the Clean cycle. To remove deposits, use a cloth soaked with vinegar. Then use cycle a cloth dampened with water to thoroughly remove any vinegar residue.
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Page 18: Accessories
ACCESSORIES For accessories in the U.S.A., you can visit our website at www.whirlpool.com or call us at 1-800-253-1301. ® Complete Cooktop Cleaner Kit affresh Stainless Steel Cleaner Gas Grate and Drip Pan Cleaner (ceramic glass models) (stainless steel models) Order Part Number 31617A... -
Page 19: Warranty
DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY Whirlpool makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you should ask Whirlpool or your retailer about buying an extended warranty. - Page 20 W10719731A 8/14 SP PN W10734486A ® /™ ©2014 Whirlpool. All rights reserved. Printed in U.S.A.