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Important
R-843SLM
900W
(IEC 60705)
MICROWAVE OVEN WITH TOP AND BOTTOM GRILL
AND CONVECTION
OPERATION MANUAL
This operation manual contains important information which you should read carefully before using your microwave
oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified
so that it operates with the door open.
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Table of Contents
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Summary of Contents for Sharp R-843SLM
- Page 1 Important R-843SLM 900W (IEC 60705) MICROWAVE OVEN WITH TOP AND BOTTOM GRILL AND CONVECTION OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified...
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Page 3: Operation Manual
If the product is used for business purposes and you want to discard it: Please contact your SHARP dealer who will inform you about the take-back of the product. You might be charged for the costs arising from take-back and recycling. Small products (and small amounts) might be taken back by your local collection facilities. -
Page 4: Table Of Contents
CARE AND CLEANING ..................................28 TROUBLESHOOTING ................................29-30 TO REPLACE THE MAINS PLUG ..............................30 CALLING FOR SERVICE ...................................31 GUARANTEE ....................................... 1 SPECIFICATIONS R-843SLM Model name: AC Line Voltage : 230-240V, 50Hz single phase Distribution line fuse/circuit breaker : 16 A AC Power required:... -
Page 5: Heating Category
HEATING CATEGORY The heating category (a letter A to E) developed by Microwave output power in Watts (based on MAFF (Ministry of Agriculture, Fisheries and Food) international (IEC 60705) with microwave oven and food manufacturers standard). indicates the ability of the oven to heat small quantities of food (up to 500g [ I lb 2oz]). -
Page 6: Oven And Accessories
14. Coupling NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent. 15. Rack NOTES: • The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not damaged. - Page 7 CONTROL PANEL DIGITAL DISPLAY and INDICATORS MICROWAVE indicator CONVECTION indicator GRILL indicator DEFROST indicator CHILD LOCK indicator AUTO MENU indicator TEMPERATURE indicator WEIGHT indicator Index for the temperature Auto Menu options: A1: Reheat A2: Potato A3: Meat A4: Vegetables A5: Fish A6: Pasta A7: Soup A8: Cake...
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Page 8: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE To avoid the danger of re. The microwave oven should not be left unattended during operation. Power levels that are too high, or cooking times that are too long, may overheat foods resulting in a re. - Page 9 IMPORTANT SAFETY INSTRUCTIONS If smoke is emitt ed, switch o or unplug the ames. Use only microwave-safe containers and utensils. See page GB- . Utensils should be checked to ensure that they are suitable for use in microwave ovens. When heating food in plastic or paper containers, monitor the oven due to the possibility of ignition.
- Page 10 IMPORTANT SAFETY INSTRUCTIONS Do not store food or any other items inside the oven. Check the settings after you start the oven to ensure the oven is operating as desired. To avoid overheating and re, special care must be taken when cooking or reheating foods with a high sugar or fat content, for example, sausage rolls, pies or Christmas pudding.
- Page 11 IMPORTANT SAFETY INSTRUCTIONS Never adjust , repair or modify the oven yourself. It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy. Do not operate the oven with the door open or alter the door safety latches in any way.
- Page 12 Do not attempt to replace the oven lamp yourself or allow anyone who is not an electrician authorised by SHARP to do so. If the oven lamp fails, please consult your dealer or an authorised SHARP service agent. If the power supply cord of this appliance is damaged, it must be replaced with a special cord.
- Page 13 IMPORTANT SAFETY INSTRUCTIONS Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been Take care when microwaving liquids. Use a wide mouthed container to allow bubbles to escape. Never heat liquids in narrow necked containers such as baby bottles, as this may result in the contents erupting from the container when...
- Page 14 IMPORTANT SAFETY INSTRUCTIONS Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode. To avoid the possibility of burns WARNING: The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
- Page 15 IMPORTANT SAFETY INSTRUCTIONS To avoid misuse by children WARNING: Only allow children aged from 8 years and above to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
- Page 16 IMPORTANT SAFETY INSTRUCTIONS To promote trouble-free use of your oven and avoid damage. Never operate the oven when it is empty. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and turntable support due to heat stress.
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Page 17: Installation
IMPORTANT SAFETY INSTRUCTIONS NOTE: If you are unsure how to connect your oven, please consult an authorised, quali ed electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure.Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. - Page 18 INSTALLATION • The minimum installation height is 85 cm. • A minimum space of 20 cm is required between the oven and any adjacent walls. • Leave a minimum space of 30 cm above the oven. • Do not remove the feet from the bottom of the oven.
- Page 19 • If the power supply cord is damaged, it must be replaced by a Sharp approved service facility or a ed person to avoid a hazard. • When removing the plug from the socket always...
- Page 20 INSTALLATION tted to your oven is a rewireable type and in the event of the socket outlet in your home not being compatible with the plug supplied, • If the plug tted to your oven is a non-rewirable type and in the event of the socket outlet in your home not being compatible with the plug supplied, the mains plug.
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Page 21: Before Operation
BEFORE OPERATION Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once. This model has a clock function and the oven uses less than 1.0W in stand by mode. To set the clock, see below. SETTING THE CLOCK There are two setting modes: 12 hour clock and a 24 hour clock. -
Page 22: Manual Operation
MANUAL OPERATION Opening the door: To open the oven door, pull the door handle. Starting the oven: Prepare and place food in a suitable container onto the turntable or place directly onto the turntable. Close the door and press the START/+1min/ENTER button after selecting the desired cooking mode. Once the cooking programme has been set and the START/+1min/ENTER button is not pressed in 5 minutes, the setting will be cancelled. -
Page 23: Grill Cooking/ Combi Cooking
GRILL COOKING/ COMBI COOKING 1. GRILL ONLY COOKING The oven has a top and bottom grill which can be used separately or combined. These have one power setting only. The grill is assisted by the turntable which rotates simultaneously to ensure even browning. Input the desired grill mode by pressing the GRILL/COMBI. -
Page 24: Convection Cooking
GRILL COOKING/ COMBI COOKING Example for Microwave and Convection: Suppose you want to cook for 30 minutes using the combination of microwave and convection (C-2). 1. Press GRILL/ 2. Select C-2 by pressing 3. Press the START/ 4. Use the 5. - Page 25 CONVECTION COOKING Example 2: To cook without preheating Suppose you want to cook at 230°C for 20 minutes. 1. Open the door, place the 2. Enter the desired 3. Press the 4. Use the 5. Press the START/ food inside the oven and temperature START/+1min/ ENTRY dial...
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Page 26: Other Convenient Functions
OTHER CONVENIENT FUNCTIONS 1. SEQUENCE COOKING This function allows you to cook using up to 3 diff erent stages which can include the manual cooking mode and/or time defrost as well as weight defrost function. Once programmed there is no need to interfere with the cooking operation as the oven will automatically move onto the next stage. -
Page 27: Weight Defrost And Time Defrost Operation
WEIGHT DEFROST AND TIME DEFROST OPERATION 1. WEIGHT DEFROST The microwave oven is pre-programmed with a time and power level so that the following food can be defrosted easily: Pork, beef and chicken. The weight range for these foods are from 100g – 2000g in 100g steps. Frozen foods are defrosted from -18°C. Follow the example below for details on how to operate these functions. -
Page 28: Auto Menu Chart
AUTO MENU CHART Auto Menu Display Cooking WEIGHT/ PORTION / UTENSILS Procedure method Reheat 100% Micro 150g, 250g, 350g, 450g, 600g Put the pre-cooked food on a plate. Use vented Dinner Plate (initial temp. 5°C) microwave cling fi lm or a suitable lid to cover the plate. (pre-cooked food e.g. -
Page 29: Suitable Ovenware
SUITABLE OVENWARE To cook/defrost food in a microwave oven, the microwave energy must be able to pass through the container to penetrate the food. Therefore it is important to choose suitable cookware. Round/oval dishes are preferable to square/oblong ones, as the food in the corners tends to overcook. A variety of cookware can be used as listed below. -
Page 30: Care And Cleaning
Do not use harsh abrasive cleaners 1. For cleaning, wipe any splatters or spills with a or sharp metal scrapers to clean the glass oven door soft damp cloth or sponge after each use while since they can scratch the surface, which may result in the oven is still warm. -
Page 31: Troubleshooting
This will help prevent oven yourself. It is hazardous for anyone other unnecessary service calls if the fault is something than a SHARP trained engineer to carry out simple. servicing or repairs. Follow this simple check below:... -
Page 32: To Replace The Mains Plug
Neither • The green and yellow wire to the plug terminal SHARP nor the supplier will be liable if this happens. marked E or or coloured green or coloured green and yellow. -
Page 33: Calling For Service
Items that are replaced become the property of Sharp. To benefi t from this guarantee, any fault that occurs must be notifi ed to Sharp, or its appointed Service Facility, within one year frome the date the product was purchased. Proof of purchase, such as a receipt or invoice, must be provided. - Page 34 Vestel UK London, UK UK: 0333 014 3055 Website: www.sharphomeappliances.com/support Printed in China PN:16170000A11165...