Gaggia MAGENTA MILK RI8701 Operating Instructions Manual page 12

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4219-465-02541 MAN. GAG. MAGENTA Milk EN-NL-PL Rev 02.indd 14
Preparation of coffee-based beverages
and frothed milk
How to assemble the Capp in Cup system
Note: Before preparing any milk-based beverage, make sure that the Capp in Cup
system is fitted properly on the machine.
1 Fit the spout on the main body of the Capp in Cup system.
2 Insert the Capp in Cup system into the rubber grip on the steam tube until it
locks into place.
Brewing coffee-based and frothed milk beverages
Tip: use only cold milk at a temperature of 5 °C approx. and with at least a 3%
protein content so as to obtain a perfect milk froth. You can use either whole milk
or semi-skimmed milk. Also, you can use skimmed, soy or lactose-free milk.
1 Lift the carafe lid and pour the milk into the carafe: the milk must reach a level
between the minimum (MIN) and the maximum (MAX) level marks available on
the carafe.
2 Insert the suction tube of the main body of the Capp in Cup system into the
milk carafe until it reaches the carafe bottom.
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