Before First Use; Operation - Progress PBN 1310 User Manual

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because of a defective component, please
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Cooling fan
The oven is equipped with a cooling fan,
which cools the control panel, the operating
knobs and the oven door handle. The cooling

Before first use

Warning! Remove all packaging,
both inside and outside the oven,
before using the oven.
Before the first use, the oven should be heat-
ed while empty.
During this time, an unpleasant odour may be
emitted. This is absolutely normal. It is
caused by manufacturing residues.
Ensure that the kitchen is well ventilated.
1. Turn the oven regulator to hot air
2. Turn the temperature regulator to 250°C.
3. Open a window for ventilation.
4. Allow the oven to run empty for approxi-
mately 45 minutes.
Repeat the procedure for top and bottom
oven element
and thermal grill
about 5-10 minutes.
Once this operation is carried out, let the
oven cool down, then clean the oven cavity
with a soft cloth soaked in warm soapy wa-
ter.

Operation

Using the oven
Important! Do not lay aluminium foil, or
place baking trays, etc. on the oven floor, as
the heat built up will damage the oven
surface enamel. Always place pans and pots,
ovenproof pans and pots as well as
aluminium trays on the shelf which has been
inserted in the shelf runners. When food is
heated, steam is created, similar to a kettle.
When the steam comes into contact with the
glass in the oven door, it condenses and
creates water droplets.
To reduce condensation, always pre-
heat the empty oven for 10 minutes.
We recommend you wipe the water droplets
away after every cooking process.
Important! Always cook with the oven
door closed.
fan is activated automatically when the oven
is in use.
The warm air is blown through the opening
next to the oven door handle.
The cooling fan shuts down when the oven
function switch is in the " 0 " position.
Before cooking for the first time, carefully
wash the oven accessories as well.
To open the oven door, always hold the han-
dle in the centre, until it is fully open.
for
Always open the oven door carefully. Do not
allow the door to "fall open", support the
door using the door handle, until it is fully
open
progress 5

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