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Electrolux 900XP Brochure page 5

Electrolux cooktop user manual
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Induction Top
Fast and efficient! The ideal solution for express service with low energy
Perfect control for your cooking requirements thanks
to the energy regulator which allows working with
low power for delicate recipes or full power for fast
Powerful 5kW induction zones with a short heat-up
time, ideal for express service
Great energy savings (consumes more than 50%
less energy than a gas range) thanks to the pan
detection device which activates the induction zone
only when the pan is positioned on the surface
More comfortable working environment since the
energy is concentrated only on the bottom of the
pan, the cooking temperature is reached faster and
there is less heat dispersion
By reaching the cooking temperature faster there
is an increase in the cooking operations thus
Gas Convection Oven
Power and flexibility at the same time.
The gas convection oven (800mm wide) is a unique
and flexible complement to the 900XP modular
cooking range
Cooking times are significantly reduced (up to 50%)
compared to cooking with a traditional static oven
increasing the amount of food prepared. Ideal for
kitchens needing to serve a large number of clients
in a short time
Safe for working and cleaning operations since the
glass ceramic surface only heats up upon direct
contact with the induction pans
Increased productivity by cooking on 2 levels, GN
2/1, maximizing kitchen operations
Increased flexibility, thanks to the possibility of
working as a static oven by simply turning off the
fan, thus creating the ideal conditions for obtaining
the best results for all types of preparations
Internal cooking chamber in black enameled steel to
maximize cooking efficiency
Operating temperature range from 120°C to 280°C
Piezo ignition for easy operation
Free-standing unit below:
4 burners
fry top with smooth/ribbed surface
gas solid top
gas solid top with 2 burners
Full Service Restaurant



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