Related Manuals for Crock-Pot Stoneware
Summary of Contents for Crock-Pot Stoneware
- Page 1 Stoneware Slow Cooker The Original and America’s #1 Brand of Slow Cookers Owner’s Guide READ AND SAVE THESE INSTRUCTIONS Visit our website at www.crock-pot.com...
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Page 2: How To Use Crock-Pot
12. Do not set heated unit filled with food on a finished wood table. 13. Unplug when cooking is done and before cleaning 14. Removable stoneware is ovenproof and microwave safe. Do not use stoneware on gas or electric burners or under a broiler. The lid is NOT ovenproof or microwave safe. -
Page 3: How To Clean Slow Cooker
As with any fine ceramic, the stoneware bowl will not withstand the shock of sudden temperature changes. • If the stoneware has been preheated or is hot to the touch, do not put in cold foods. Do not preheat Crock-Pot slow cooker before using unless specified in the ®... -
Page 4: Adapting Your Own Recipes
50 minutes to 3 hours 8 to 18 hours the stoneware at one time and cook 8 to 12 hours (add any liquid last). • Vegetables do not overcook as they do when boiled in your oven or on your range. -
Page 5: Chicken Cacciatore
Add broth, mix well and add to slow cooker. Add cooked bacon, tomato paste, garlic, thyme, bay leaf and onions. Cover and cook on LOW 8 to 10 hours. Saute mushrooms in butter, and add with wine to stoneware about 1 hour before serving. - Page 6 Mix all ingredients, except potatoes, in large bowl. Shape into a loaf. Place in stoneware. Place potatoes at the sides of loaf. (If potatoes are peeled, wrap in foil to keep from darkening). Cover and cook on LOW 8 to 10 hours. (HIGH: 4 to 5 hours).
- Page 7 3 cloves garlic, minced Thoroughly mix all ingredients except shrimp in Crock-Pot. Cover and cook on LOW for 8 to 10 hours. One hour before serving, turn Crock-Pot to HIGH. Stir in un-cooked shrimp. Cover and cook until shrimp are pink and tender.
- Page 8 LOW 8 to 12 hours (HIGH: 4 to 6 hours). One hour before serving, turn to HIGH. Make a paste of the melted butter and flour. Stir until smooth. Pour into stoneware. Stir until well blended. Season soup, if desired, with salt. Cover and cook on HIGH until thickened.
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Page 9: Limited One-Year Warranty
This warranty gives you specific legal rights, and you may also have other legal rights which vary from state to state. ©2003, Rival A Division of The Holmes Group Crock-Pot ® is a registered trademark of Rival ®...