Related Manuals for Rieber Varithek 400IK-3500
Summary of Contents for Rieber Varithek 400IK-3500
- Page 1 ® varithek ® ® ® varithek ceran hob, varithek induction hob, varithek grill hob Translation of the Original Operating Instructions 03.02.2017...
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Page 2: Table Of Contents
® Varithek Show cooking 1. Introduction This user guide contains important information for the safe and correct use of the product. IMPORTANT Protect yourself from dangers and prevent damage to your product. It is essential that you read the operating manual before using the product for the first time. - Page 3 4.5 Information about regulations to be followed .....................14 4.6 What to do in an emergency ..........................15 5. Before using .................................15 5.1 Transport .................................15 5.1.1 Check/handle any transport damage ......................15 5.1.2 Unpack ..............................15 5.1.3 Disposing of packaging material .......................15 ...
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Page 4: Product Description
1.1 Revision list Revision Change 2014-02-04 P. 10 - Equipotential bonding 2015-03-18 P. 6 - Tech. Dat., P. 12; 14 - Danger of Slipping, P2; 25 - Operating Manual Infomation 2017-02-03 Seite 17 ergänzt 2. Product Description 2.1 Brief description of devices This series of cooking devices for food covers a power range of 800 W to 10200 W. -
Page 5: Operating And Display Elements
1.10 1.8, 1.9, 4 (Underside) ® varithek grill hob induction wok with cuvette 2.3 Operating and display elements Handle for easy carrying Electric connector with power lead (underside) Push buttons On / Off switch Main switch ON/OFF with pilot light Heating current pilot light Temperature warning light (residual heat indicator) Power pilot light... -
Page 6: Product Data
0.8 m or 2.5 m as per the purchase order The product data is specified on the rating plate (bottom of appliance). Detailed specifications for measurements, order number, accessories: See catalogue If you have any questions, please contact your local Rieber Service. 2.5 Accessories and their use ® varithek appliances can also be used as table appliances. -
Page 7: Varithek Table-Top System Modules
® 2.5.1 varithek table-top system modules For use on the table or in a placement niche. The surface upon which you place the appliance must be horizontal. Use the 4 adjustable feet to compensate for any unevenness. ®... -
Page 8: Varithek Wok Adapter And Wok Pan
® 2.5.3 varithek Wok adapter and wok pan ® For using with the varithek induction hob The wok is placed inside the circular recess - and thus secured. ® 2.5.4 thermoplates ® For use in direct contact with a Ceran or induction hob. -
Page 9: Purpose
3. Purpose ® 3.1 Purpose of the varithek Generally intended use includes: For mobile service in the catering, hotel, and food processing industry; also suitable for the care and school catering sectors. For keeping food warm and for cooking, flambeing, grilling, steaming and frying; depending on the heating power of the appliance. -
Page 10: Designated Purpose Of Use Of The Varithek Grill
Before using, ensure each time that the grease filter has been inserted below, as otherwise grease can penetrate the inside of the appliance and damage parts. The minimum load-bearing capacity of the surface per appliance is 40 kg. ®... -
Page 11: Warning Information And Explanation Of Icons
Safety guidelines for persons Be attentive and pay attention to what you are doing, act rationally when working with an electrical appliance. Do not use the appliance when tired or under the influence of drugs, alcohol or medication. Just one moment of inattention whilst using the appliance can result in serious injury. ... -
Page 12: Appliance-Specific Safety Instructions
Special warning symbols Some types of hazard are indicated by special symbols. Electric current Risk of burning or scalding Wear protective gloves Risk of fire Warning against non- Slipping hazard ionising, electromagnetic voltage CAUTION indicates potential damage to property without any personal injury. Failure to follow these instructions may cause damage to property. -
Page 13: Hazards From Induction
the specifications on the type plate. The socket outlet must be easily accessible so that the unit can be disconnected from the power supply at any time. The appliance must always be connected to a protective conductor. Reference is made to the possible damage that can be caused to the appliance in the event that the neutral conductor is interrupted. -
Page 14: Risks From Burning
4.4.4 Risks from burning DANGER! A risk of burns is possible from flammable materials in the surroundings or from heat build-up. When setting up the appliance close to a wall, separating wall, kitchen furniture, decorative casing, etc., we recommend ensuring that these are not made of flammable materials; otherwise they need to be cased in suitable, non-flammable, heat insulating materials and the fire safety regulations must be observed with great attention.! ... -
Page 15: What To Do In An Emergency
4.6 What to do in an emergency First aid in the event of burns and scalding or electric shock: Inform yourself on this before commissioning the appliance. Store the emergency equipment, including the relevant instructions, at a readily accessible place near the place of use. -
Page 16: Commissioning / Recommissioning
5.2 Commissioning / Recommissioning 5.2.1 Preconditions The appliance has no defects or visible damage. The appliance is at room temperature and is dry. Keep ventilation slots, fans and filters unobstructed CAUTION Protective foils or heat-sensitive objects at/in the appliance might damage the appliance during heating. ... -
Page 17: Using The Varithek
® 6. Using the varithek General: Gastronorm 20 mm 40 mm 65 mm 100 mm 150 mm 200 mm 1. Bead 2. Bead 3. Bead 4. Bead 5. Bead On the floor ® thermoplate ® Always insert the thermoplates and the gastronorm containers completely. -
Page 18: Varithek
® 6.1.2 varithek ceran hob 1/1 with 2800 W and ceran hob 2/3 with 2200 W V-1/1-ck-2800-QB V-1/1-ck-2800-Q (No illustration) V-2/3-ck-2200-B (No illustration) Push the device into the system module - insert containers Switch on device at main switch - green LED lights up Set the power level you want at the power controller When you are finished, switch off the device at the main switch. -
Page 19: Varithek Induction Hob 1/1 Grill- And Wok Solution, Full-Surface
® 6.2.2 varithek induction hob 1/1 Grill- and Wok solution, full-surface V-1/1-IK-3500-Q Before using the appliance, please make sure each time that the grease filter is in place on the underside of the device. (Only use clean, dry filters) Push the device into the system module Place induction-suitable cookware in the centre of the cooking plate The device is defined for operating with thermoplates 1/1, 2/3, ½... -
Page 20: Using The Varithek Grill
® 6.3 Using the varithek grill ® 6.3.1 varithek Grill 1/1 1/1-gp-3400-sp Before using please ensure every single time that the grease collection tray is in place underneath the appliance. During the initial inspection of the device in the factory, the grill surface can show annealing colour. -
Page 21: General Information On Using The Appliance
7. General information on using the appliance 7.1 Comply with the operational principles Do not operate the appliance unsupervised. Comply with hygiene requirements according to HACCP. Keep the product in a clean and hygienically safe condition Risk of fire! Never operate the appliance with an empty cooking container…... -
Page 22: Accessories And Their Use
7.2 Accessories and their use Ensure that the accessories are in a functioning state. 7.3 Before use Make yourself familiar with the device-specific instructions. 7.4 After use Clean the device and any related filters 8. Cleaning and care This chapter will help you to meet the hygiene requirements. Before reading this section, please read through the "General safety instructions"... -
Page 23: Choose The Correct Cleaning Method
Clean the appliance with a mild detergent diluted in hot water. After cleaning, rub surfaces dry with a soft cloth. User tip We recommend Rieber cleaning agent for stainless steel for cleaning stainless steel. It is an especially thorough yet gentle cleaner, produces a dazzling shine, and cleans and protects in one. -
Page 24: Cleaning The Ceramic Cuvette
® Remove stubborn particles with a cleaning scraper for Ceran - glass surfaces as quickly as possible. Light dirt that is not burnt on can be removed with a damp cloth or a washing-up sponge without detergent. The cooled-down heating surface can be cleaned with a conventional glass cleaner. - Page 25 If you have a fault you cannot remedy yourself, please get in touch with your contract partner or the Rieber factory customer services (see address below) Disposing of the device Your device is made of high-quality materials that can be re-used or recycled. For disposal, disconnect the appliance from mains supply.
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Page 26: Warranty And Liability
no original spare parts are used For warranty claims against the manufacturer, the "Sales and Delivery Conditions" of Rieber GmbH & Co. KG apply. 11. Information on observed standards, laws, guidelines EC guideline...
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