Mainstreet Equipment 541FF40N User Manual page 6

Step 2: Install the Legs (or optional casters) and Restraints.
A set of legs or casters is packed with the fryer. Mounting fasteners are pre-mounted on the baseplates.
1. Raise fryer sufficiently to allow legs or casters to be screwed into the baseplate. For safety, "shore up" and
support the fryer with an adequate blocking arrangement strong enough to support the load.
2. Screw the four legs or casters to the plate on the bottom of the fryer. When casters have been ordered, the
casters having a locking-brake should be attached under the front of the fryer.
3. Lower the fryer gently. Never drop or allow the fryer to fall.
4. Use a level to make sure that the fryer is level. Each caster, or the tubular-end of each leg, can be screwed in or
out to lower or raise each corner of the fryer.
5. Attach restraints as required by local codes.
Unit must be level to ensure maximum performance. Improper leveling may void warranty.
When this appliance is installed with casters, it must be installed with the casters supplied, a connector complying
with either ANSI Z21.69 or CAN/CGA-6.16 and a quick disconnect device complying with either ANSI Z21.41 or
CAN1-6.9. It must also be installed with restraining means to guard against transmission of strain to the connector,
as specified in the appliance manufacturer's instructions.
All fryers must be restrained to prevent tipping in order to avoid the splashing of hot liquid. The means of restraint
may be the manner of installation.
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NOTICE
WARNING
WARNING
User Manual
Mainstreet Equipment