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Summary of Contents for CPG 351CHSP1
- Page 1 User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Electric Cook & Hold Ovens 01/2022 Cooking Performance Group www.cookingperformancegroup.com...
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Page 2: Table Of Contents
Troubleshooting ........12 Product Overview CPG SlowPro Cook & Hold Ovens are designed and perfected for cooking at a lower temperature. The principles of Low Temperature Cooking and Holding can be summarized into several objectives: •... -
Page 3: Safety Precautions
• Improper installation, adjustment, alteration, service or maintenance could lead to property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing CPG equipment. This manual must be retained for future reference. • A factory authorized agent must handle all maintenance and repair. -
Page 4: Stacking Instructions
User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Stacking Instructions Fig. 1 Fig. 1 1. Remove all (15) Srews as shown on the top, 2. Remove Casters from the cabinet that will stack right, and left sides of the bottom unit. (Fig. 1) on top. -
Page 5: Startup
Verify that the electrical connection agrees with the SlowPro Cook & Hold Oven specifications on the rating plate located on the lower back corner of the oven. Item: 351CHSP1 • If the supply and equipment requirements do not agree, Voltage: 208/240V 60 Hz do not proceed with installation. - Page 6 User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Startup Testing the Oven NOTE: To ensure proper function please test your oven(s) prior to first use NOTE: Each oven is equipped with cooling fans. The cooling fans may not operate when the oven is first turned on. The cooling fans operate only when the thermostat, to which they are connected, requires it.
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Page 7: Operating Instructions
User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Operating Instructions Cooking Controls • All operating controls are located on the front Control Panel(s). The oven is supplied with individual operating controls for each oven cavity. • WARNING: THE OVEN AND ITS PARTS ARE HOT. Be very careful when operating, cleaning, or servicing the oven. - Page 8 Cooking Instructions • This cooking guide has been produced for your CPG SlowPro Cook & Hold Oven System. It should be used as a handy reference when using your oven. When using your oven, experiment with your own house specialties. The degree of doneness varies based upon individual preferences.
- Page 9 User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Operating Instructions Rethermalization Guide PRODUCT OVEN TEMP REHEAT TIME HOLD TEMP MIN. HOLD TIME BREAKFAST ITEMS French Toast & Sausage Links 225°F 42 min. 160°F 15 min. Pancakes & Sausage Links 225°F 42 min. 160°F 15 min.
- Page 10 User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Operating Instructions Shutdown Instructions • WARNING: THE OVEN AND ITS PARTS ARE HOT. Be very careful when operating, cleaning, or servicing the oven. 1. Turn the Holding Temperature and Cooking Temperature Knobs counter-clockwise until they stop at the OFF position.
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Page 11: Cleaning & Maintenance
User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Cleaning & Maintenance • WARNING: THE OVEN AND ITS PARTS ARE HOT. Be very careful when operating, cleaning, or servicing the oven. Always shut down and unplug the oven(s) prior to cleaning (shutdown instructions on page 10). •... -
Page 12: Troubleshooting
User Manual 351CHSP(1/2) | 351CHCT1A | 351CHUC1(A/B) Troubleshooting Issue Possible Causes Remedies Oven not connected to power Connect oven to power source source Oven not operating ON/OFF switch not ON Press Power ON/OFF switch to ON No power to unit Check circuit breaker This is normal when unit is cold. - Page 13 Limited Service Warranty Valid only in the Contiguous United States 1 Year Warranty Unless other wise stated, Cooking Performance Group warrants to the original purchaser of new equipment , that covered models of equipment will be free of defe cts in material and workmanship for a period of 1 year from the original date of Covered Series of Equipment Coverage Limitations The 1 year warranty does not cover:...
- Page 14 Limited Service Warranty Residential, Food Truck, and Non-Commercial Warranty Valid only in the Contiguous United States Cooking Performance Group warrants all new equipment sold to residential , food truck, and other non-commercial customers to be operational upon delivery and proper installation, not to exceed a period of 30 days from the date of www.CookingPerformanceGroup.com Outside of the Contiguous United States Warranty by replacement coverage on items that can ship via nor mal parcel shipping, excluding the cost of shipping and any applicable...
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