AEG BPB355020M User Manual

AEG BPB355020M User Manual

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BPB355020M
BPE455020M
BPK455020M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG BPB355020M

  • Page 1 BPB355020M User Manual Oven BPE455020M BPK455020M USER MANUAL...
  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 33 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...
  • Page 6 • Before maintenance, deactivate the • Pyrolytic cleaning is a high appliance and disconnect the mains temperature operation that can plug from the mains socket. release fumes from cooking residues • Make sure the appliance is cold. and construction materials, as such...
  • Page 7: Product Description

    ENGLISH 2.7 Disposal • Remove the door catch to prevent children or pets from becoming WARNING! trapped in the appliance. Risk of injury or suffocation. 2.8 Service • Disconnect the appliance from the • To repair the appliance contact an mains supply.
  • Page 8: Daily Use

    4.1 Initial Cleaning Clean the oven and the accessories before first use. Remove all accessories and removable Put the accessories and the removable shelf supports from the oven. shelf supports back to their initial position. Refer to "Care and cleaning"...
  • Page 9 ENGLISH Oven function Application Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Conventional To bake and roast food on one shelf position. Cooking (Top / Bottom Heat) Bottom Heat...
  • Page 10 3. Put food in the appliance and close 7. To deactivate the appliance, press the oven door. the Plus Steam button , turn the 4. Set the True Fan Cooking PLUS knobs for the oven functions and function: temperature to the off position.
  • Page 11: Clock Functions

    ENGLISH 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To show or change the time of day. You can change the time of day only when the oven is off. DURATION To set how long the oven operates. Use only when an oven function is set.
  • Page 12: Using The Accessories

    6.5 Setting the TIME DELAY 5. Press any button or open the oven door to stop the signal. function 6. Turn the knob for the oven functions to the off position. 1. Set an oven function. 2. Press again and again until 6.6 Setting the MINUTE...
  • Page 13: Additional Functions

    ENGLISH Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8. ADDITIONAL FUNCTIONS 8.1 Using the Child Lock When you turn off the oven while the Function Lock is on, the Function Lock When the Child Lock is on the oven switches automatically to the Child Lock.
  • Page 14: Hints And Tips

    If you turn off The Automatic switch-off the oven, the cooling fan can continue to does not work with the operate until the oven cools down. functions: Light, Duration, End. 8.5 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the 9.
  • Page 15 ENGLISH Food Water in the cavi- Temperature Time (min) Shelf posi- ty embossment (°C) tion (ml) Pizza frozen 200 - 210 10 - 20 Frozen lasagna 180 - 200 35 - 50 Frozen croissant 170 - 180 15 - 25 1) Preheat in an empty oven for 10 minutes before cooking.
  • Page 16 • Trays in the oven can twist during baking procedure. baking. When the trays become cold again, the distortions disappear. 9.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Flan base - True Fan Cook- 150 - 170 20 - 25 sponge mixture Cheesecake Top / Bottom 170 - 190 60 - 90 Heat 1) Preheat the oven. Cakes / pastries / breads on baking trays Food Function Tempera-...
  • Page 18 Biscuits Food Function Temperature Time (min) Shelf position (°C) Short pastry bis- True Fan Cook- 150 - 160 10 - 20 cuits Biscuits made True Fan Cook- 150 - 160 15 - 20 with sponge mixture Pastries made True Fan Cook-...
  • Page 19 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven. 9.7 Moist Fan Baking For best results follow the baking times listed in the table below. Food Temperature Time (min)
  • Page 20 Biscuits / small cakes / small cakes / pastries / rolls Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Short pastry bis- 150 - 160 20 - 40 1 / 4 1 / 3 / 5...
  • Page 21 ENGLISH Food Temperature (°C) Time (min) Shelf position Piroggen (Russian 15 - 25 180 - 200 version of calzone) 1) Preheat the oven. 2) Use a deep pan. 9.10 Roasting • If necessary, turn the roast after 1/2 to 2/3 of the cooking time. •...
  • Page 22 Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Meatloaf 0.75 - 1 Turbo Grill- 160 - 170 50 - 60 Pork knuckle 0.75 - 1 Turbo Grill- 150 - 170 90 - 120 (precooked) Veal...
  • Page 23 ENGLISH Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Chicken, 1 - 1.5 Turbo Grill- 190 - 210 50 - 70 poulard Duck 1.5 - 2 Turbo Grill- 180 - 200 80 - 100 Goose 3.5 - 5 Turbo Grill- 160 - 180 120 - 180...
  • Page 24 Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, fro- 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, frozen 180 - 200 15 - 30...
  • Page 25 ENGLISH Stone fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Pears / Quinces / 160 - 170 35 - 45 10 - 15 Plums Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170...
  • Page 26 9.16 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011. Baking on one level. Baking in tins Food Function Temperature Time Shelf posi- (°C) (min) tion Fatless sponge cake / True Fan Cooking 140 - 150...
  • Page 27: Care And Cleaning

    ENGLISH Grilling Food Function Temperature Time (min) Shelf position (°C) Toast / Toast Grilling 1 - 3 Beef Steak / Beef Grilling 1)2) 24 - 30 Steak 1) Preheat the oven for 5 minutes. 2) Turn halfway through. 10. CARE AND CLEANING Use maximum 6% vinegar without WARNING! herbs.
  • Page 28 Install the removed accessories in the After 2 seconds the pyrolysis starts. opposite sequence. You can use the END function to delay the start of the cleaning. 10.4 Pyrolysis During the pyrolysis the oven lamp is off. 5. To change the default length of the...
  • Page 29 ENGLISH WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. Make sure that you put the glass panels (C, B and A) back in the correct sequence. First, insert panel C, which has 3.
  • Page 30: Troubleshooting

    The top lamp 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 1. Turn the lamp glass cover °C heat-resistant lamp. counterclockwise to remove it. 4. Install the glass cover. 11. TROUBLESHOOTING WARNING! Refer to Safety chapters.
  • Page 31 ENGLISH Problem Possible cause Remedy Steam and condensation You left the dish in the oven Do not leave the dishes in settle on the food and in the for too long. the oven for longer than 15 - cavity of the oven. 20 minutes after the cooking process ends.
  • Page 32 Problem Possible cause Remedy The water in the cavity em- The temperature is too low. Set the temperature at least bossment does not boil. to 110 °C. Refer to “Hints and tips” chapter. The water comes out of the...
  • Page 33: Energy Efficiency

    ENGLISH 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPB355020M Model identification BPE455020M BPK455020M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle...
  • Page 34 The fan and lamp continue to operate. differ from the temperature indicated on the display during a cooking cycle and Keep food warm cooking times may be different from the Choose the lowest possible temperature cooking times in other programmes.
  • Page 35 ENGLISH...
  • Page 36 www.aeg.com/shop...

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Bpe455020mBpk455020m944 188 197

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