Smeg Classica C6IMX9 Translation Of The Original Instructions
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Smeg Classica C6IMX9 Translation Of The Original Instructions

Smeg Classica C6IMX9 Translation Of The Original Instructions

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TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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  • Page 1: Table Of Contents

    5.2 Electrical connection 5.3 Instructions for the installer TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...

  • Page 2: Instructions

    Instructions 1 Instructions • Cleaning and maintenance must not be carried out by 1.1 General safety instructions unsupervised children. • Be aware of how rapidly the Risk of personal injury cooking zones heat up. Do not • During use the appliance and its place empty pans on the heat.
  • Page 3 Instructions • Do not open the storage • Do not try to repair the appliance compartment (where present) yourself or without the intervention when the oven is on and still hot. of a qualified technician. • The items inside the storage •...
  • Page 4 Instructions • Never leave the appliance • All pans must have smooth, flat unattended during cooking bottoms. operations where fats or oils • If any liquid does boil over or spill, could be released, as these could remove the excess from the hob. then heat up and catch fire.
  • Page 5 Instructions • Do not use cleaning products • Have the electrical connection containing chlorine, ammonia or performed by authorised bleach on parts made of steel or technical personnel. that have metallic surface finishes • The appliance must be connected (e.g. anodizing, nickel- or to earth in compliance with chromium-plating).

  • Page 6: Manufacturer's Liability

    Instructions • Ensure that the appliance is 1.5 This user manual switched off before replacing the This user manual is an integral part of bulb. the appliance and must therefore be • Do not rest any weight or sit on the kept in its entirety and within the open door of the appliance.

  • Page 7: How To Read The User Manual

    Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to Instructions the retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...

  • Page 8: Description

    Description 2 Description 2.1 General Description 1 Hob 5 Door 2 Control panel 6 Fan 3 Left light 7 Storage compartment 4 Seal Rack/tray support frames...
  • Page 9 Description 2.2 Hob min. cookware Dimensions Max. power draw Power draw in Zone diameter (H x L - mm) (W)* Booster function (W)* (mm) 193 x 193 1600 1850. 193 x 193 2100 2300. 210 x 210 2200 2300. 160 x 160 1300 1400.
  • Page 10 Description • Energy saving thanks to the direct Advantages of induction cooking transmission of energy to the pan The hob is equipped with an (suitable magnetisable cookware is induction generator for each required) compared to traditional cooking zone. Each generator electric cooking.

  • Page 11: Other Parts

    Description 4 Programmer clock Cooling fan For displaying the current time, setting programmed cooking operations and the minute minder timer. 5 Function knob The oven’s various functions are suitable for different cooking modes. After selecting the required function, set the cooking temperature using the temperature knob.
  • Page 12 Description Tray rack Deep tray To be placed over the top of the tray; for Useful for collecting fat from foods placed cooking foods which may drip. on the rack above and for cooking pies, pizzas and baked desserts. Tray The oven accessories intended to come into contact with food are made of materials that comply with...

  • Page 13: Use

    3 Use High temperature inside the storage compartment 3.1 Instructions Danger of fire or explosion High temperature inside the oven • Do not spray any spray products near during use the appliance. Danger of burns • Do not use or leave flammable materials near the appliance or the storage •...
  • Page 14 First use Improper use 1. Remove any protective film from the Risk of damage to surfaces outside or inside of the appliance, including accessories. • Do not cover the bottom of the oven 2. Remove any labels (apart from the cavity with aluminium or tin foil sheets.

  • Page 15: Using The Accessories

    3.2 Using the accessories Tray rack The tray rack has to be inserted into the tray. Racks and trays In this way fat can be collected separately Racks and trays have to be inserted into the from the food which is being cooked. side guides until they come to a complete stop.
  • Page 16 Just turn the knob clockwise to the required If the symbol appears on the display, it power setting. means the pan is not suitable. Cookware suitable for use in induction cooking Cookware used on the induction cooking surface must be made of metal, with magnetic properties and a sufficiently large base.
  • Page 17 If the cookware recognition function is Protection from overheating activated in spite of the saucepan or frying If the hob is used on full power for a long pan on the cooking zone being smaller period, the electronics will have trouble than the zone itself, only the necessary cooling down if the room temperature is high.
  • Page 18 • Make sure that the pressure cooker Set power Suitable for: contains enough liquid as, if there is not level enough and it overheats, this may cause OFF setting damage to both the pressure cooker and Cooking small amounts of food the cooking zone.
  • Page 19 2. Turn the front left cooking zone knob The power level can be increased at any back to the 0 position and turn the rear moment. The “maximum power” period will left cooking zone knob until it reaches automatically be modified. position 9.
  • Page 20 Power control Controls lock The hob is fitted with a power control The controls lock is a device that module that optimises/limits consumption. If protects the appliance from the overall set power level exceeds the accidental or inappropriate use. maximum limit permitted, the electronic circuit board will automatically manage the 1.

  • Page 21: Using The Storage Compartment

    Activating the hob power limitation 5. Release the knobs and wait a few function seconds until the displays turns off. At this point it will now be possible to use the The induction hob is configured to product at full power. operate at 7.4 kW .

  • Page 22: Using The Oven

    3.5 Using the oven Small grill Using only the heat released from Switching on the oven the central element, this function To switch on the oven: allows you to grill small portions of 1. Select the cooking function using the meat and fish for making kebabs, function knob.

  • Page 23: Programmer Clock

    Fan with circulaire Vapor Clean The combination of the fan and the This function makes cleaning easier circulaire heating element using the steam produced by a little (incorporated in the rear of the quantity of water poured onto the oven) allows you to cook different appropriate groove placed on the foods on several levels, as long as bottom (see section “Cleaning and...
  • Page 24 Timed cooking Setting the time Timed cooking is the function If the time is not set, the oven will which allows a cooking operation not switch on. to be started and then ended after a specific length of time set by the On the first use, or after a power failure, the user.
  • Page 25 7. Press the clock key to reset the 4. Use the key to set the required minutes. (for example 1 hour) programmer clock. 5. Press the menu key . The text It is not possible to set a cooking time of more than 10 hours. will appear on the display in sequence with the pre-set cooking To cancel the set programming...
  • Page 26 10. Return the function and temperature 2. Use the value increase and value knobs to 0. decrease keys to set the number of 11. To turn off the buzzer just press any key minutes required. of the programmer clock. 3. Wait approx. 5 seconds without pressing 12.

  • Page 27: Cooking Advice

    Selecting the buzzer • With the Fan with grill function, we recommend that you preheat the oven The buzzer can have 3 tones. before grilling. 1. Hold down the value increase • We recommend placing the food at the centre of the rack. value decrease keys at the same •...
  • Page 28 Advice for defrosting and proving • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • Avoid overlapping the food. • To defrost meat, use the rack placed on the second level and a tray on the first level.
  • Page 29 Cooking information table Weight Temperature Time Food Function Shelf (Kg) (°C) (minutes) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Veal roast Turbo/Circulaire 180 - 190 90 - 100 Pork loin Turbo/Circulaire...

  • Page 30: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance 4.2 Cleaning the surfaces To keep the surfaces in good condition, 4.1 Instructions they should be cleaned regularly after use. Let them cool first. Improper use Risk of damage to surfaces Ordinary daily cleaning Always and only use specific products that •...

  • Page 31: Cleaning The Hob

    Cleaning and maintenance 4.3 Cleaning the hob Weekly cleaning Clean and maintain the hob once a week Cleaning the glass ceramic hob using an ordinary glass ceramic cleaning Light coloured marks from pans with product. Always follow the manufacturer’s aluminium bases can be easily cleaned off instructions.

  • Page 32: Cleaning The Door

    Cleaning and maintenance 4.4 Cleaning the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure Removing the door that grooved sections A are resting For easier cleaning it is recommended to completely in the slots.
  • Page 33 Cleaning and maintenance Removing the internal glass panes 4. Clean the external glass pane and the panes removed previously. Use For easier cleaning the internal glass panes absorbent kitchen roll. In case of of the door can be removed. stubborn dirt, wash with a damp sponge 1.

  • Page 34: Cleaning The Oven Cavity

    Cleaning and maintenance 4.5 Cleaning the oven cavity Cleaning the racks and trays In order to keep your oven in the best Clean the racks and trays with warm water possible condition, clean it regularly after and non-abrasive detergents. Carefully letting it cool down.
  • Page 35 Cleaning and maintenance Vapor Clean • Spray a water and washing up liquid solution inside the oven using a spray Vapor Clean is an assisted cleaning nozzle. Direct the spray towards the side procedure which facilitates the walls, upwards, downwards and removal of dirt.

  • Page 36: Extraordinary Maintenance

    Cleaning and maintenance 4.6 Extraordinary maintenance End of the Vapor Clean cycle 4. Open the door and wipe away the less Installing and removing the seal stubborn dirt with a microfibre cloth. To remove the seal: 5. Use a non-scratch sponge with brass •...
  • Page 37 Cleaning and maintenance Replacing the internal light bulb 4. Slide out and remove the light bulb. Live parts Danger of electrocution • Unplug the appliance. • Use protective gloves. 1. Completely remove all accessories from inside the oven. 2. Remove the rack/tray support frames. Do not touch the halogen light 3.

  • Page 38: Installation

    Installation 5 Installation Any wall units installed above the appliance’s worktop must be positioned at 5.1 Positioning least Y mm from it. If a hood is installed above the hob, refer to the hood instruction Heavy appliance manual to ensure the correct clearance is left. Crushing hazard 50 mm 750 mm...
  • Page 39 Installation Appliance overall dimensions 600 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 600 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by a...

  • Page 40: Electrical Connection

    Installation Appliance dimensions: location of Positioning and levelling electrical connection (mm) Heavy appliance Risk of damage to the appliance • Insert the front legs first and then the rear ones. After making the electrical and/or gas connections, screw the four adjustable legs supplied with the appliance.
  • Page 41 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance from tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
  • Page 42 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws to mark the position of the holes to be fix the measurements. drilled in the wall. 8.
  • Page 43 Installation 5.2 Electrical connection • 220-240 V 3~ Power voltage Danger of electrocution • Have the electrical connection 4 x 6 mm² four-core cable. performed by authorised technical personnel. • 220-240 V 1N~ • Use personal protective equipment. • The appliance must be connected to earth in compliance with electrical system safety standards.
  • Page 44 Installation Access to the terminal board 3. Proceed with installation of the power supply cable. To connect the power supply cable, you must access the terminal board on the rear casing: 1. Remove the screws fastening the plate to the rear casing. It is recommended to slacken off the cable clamp screw before installing the power supply cable.

  • Page 45: Instructions For The Installer

    Installation Fixed connection Fit the power line with an all-pole disconnection switch, with a clearance between its contacts that allows the complete disconnection as per the overvoltage category III, in compliance with the installation regulations. Replacement clamp In the event of a single-phase or two-phase supply with a three-core 3 x 10 mm²...

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