Electrolux EVL8E00X User Manual page 29

Grill
Food Temperature
(°C)
Roast beef, 210 - 230
medium
Filet of beef, 230
medium
Back of pork 210 - 230
Back of veal 210 - 230
Back of lamb 210 - 230
Whole Fish, 210 - 230
500 - 1000 g
11.15 Frozen foods
• Remove the food packaging. Put the
food on a plate.
Food
Pizza, frozen
Pizza American, fro‐
zen
Pizza, chilled
Pizza Snacks, frozen 180 - 200
1)
French Fries, thin
French Fries, thick
Wedges / Cro‐
1)
quettes
Hash Browns
Lasagne / Cannello‐
ni, fresh
Lasagne / Cannello‐
ni, frozen
Chicken Wings
1) Turn 2 or 3 times during roasting.
Time (min)
1st side
30 - 40
20 - 30
30 - 40
30 - 40
25 - 35
15 - 30
Temperature (°C)
200 - 220
190 - 210
210 - 230
210 - 230
210 - 230
1)
210 - 230
210 - 230
170 - 190
160 - 180
190 - 210
2nd side
30 - 40
20 - 30
30 - 40
30 - 40
20 - 35
15 - 30
• Do not cover it with a bowl or a plate.
This can extend the defrost time.
Time (min) Shelf position
15 - 25 3
20 - 25 3
13 - 25 3
15 - 30 3
20 - 30 3
25 - 35 3
20 - 35 3
20 - 30 3
35 - 45 2
40 - 60 2
20 - 30 3
ENGLISH 29
Shelf position
1
1
1
1
1
1