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DISHWASHER SAFETY
Placing a very hot non-stick pan into cool or lukewarm dishwater can cause your pan
to warp. A warped pan will not have even heat distribution; and cooking abilities will
be reduced. Always allow your pan to cool completely before immersing it. Please
note that frequent and prolonged use of the dishwasher to clean the cookware may
result in the fading of the colour, as well as bubbles appearing on the plastic handles
and knobs. The maximum temperature for the pans in the dishwasher are 70
°C/158°F.
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