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2. Product Description
2.1 Overview
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3
2.2 Accessories (according to the model)
Roasting dish
For roasting and grilling. Can be placed on a
lower shelf to collect any food drips.
Side racks
Located on both sides of the oven cavity, holds
metal grills and drip pans.
2.3 First Use
PRELIMINARY CLEANING
Clean the oven before using for the first time. Wipe over external surfaces with a damp soft cloth. Wash all
accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty oven to
the maximum temperature and leave on for about 1 hour, this will remove any lingering smells of newness.
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1. Control panel
2. Shelf pos t ons (s ide racks f ncluded)
3. Wire shelves
4. Roasting dish
5. Fan ( f present)
6. Oven door
7. S de racks ( f present:
only for flat cav ty)
Wire shelf
Holds baking trays and plates.
Telescopic guides
T wo gu de ra ls wh ch fac l tate the cook ng
status check as they allow eas ly the extract on
and repos t on ng of dishes and shelves ns de
the oven cav ty.
EN 15
(only if present)
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